The Musigny 1990 from Roumier is a mind-blowing wine … at age 25 it still needs 5 to 10 years more in the cellar to unfold completely. The bouquet is however quite open at this stage … revealing more and more glimps of the tremendous complexity hiding underneath the intense and quite tightly knit fruit. The nose offers layers of gorgeous redberry fruit, prunes, tar, oriental spices, hints of sous-bois and a beautiful filigree minerality from the mighty Musigny terroir. On the palate very cool and refined for a 1990, with a core of airy yet very intense fruit … its long, powerful, focused and very refined. Love the cool almost regal touch the Musigny terroir adds to the Roumier style. A truly magnificent wine – by quite some margin the best and most refined Roumier I have ever tasted.
The Amoureuses 2000 from Vogüé is entering a lovely matured stage with quite expressive red fruit and a lovely balance and delicacy. The bouquet is showing cool red fruits and a delightful sous-bois with hints of truffle and a delicate minerality. On the palate just starting to show … medium weight, balanced .. fine length for the vintage .. offering a pure and transparant red fruits. Still some tannins in the finish – but well on its way towards maturity. Not a big wine though … but I do love the delicate and almost fragrant expression – a gorgeous “little” Amoureuses.
Frédéric Mugnier is in my view producing some of the most enchanting wines of Burgundy – delicate, complex and sensual.
Top of the Mugnier line is the mighty Musigny, so lets take a closer look at the terroir behind this magnificent wine.
The Chambolle 1er cru from Pacalet is showing better than expected. Slightly closed and dusty in the beginning – bouquet is cleaning up after some time in the glass – with juicy red fruit, layered and slightly darker than normal from Pacalet. Notes of strawberries, boysenberries … spiced with cinnamon … minerality not so distinct. On the palate quite weighty and intense with a long powerful finish – quite fresh for the vintage. Better than expected … very good … but not really a great fan of the 09s.
The Chambolle 1er cru is one of my old favorites from Pacalet – have followed this wine with great pleasure since the 2002 vintage. The 2013 version of this wine seem to be another succes – although its a bit darker than usually. In the bouquet layers of juicy red and dark berry – notes of raspberries, dark cherries spiced with a classic Chambolle minerality and hints of allspice. On the palate layers of juicy fruit – quite intense and well structured. Love the expression of terroir and the effortless delivery of pinot fruit.
The Chambolle village is as always a step up in delicacy and refinement. The bouquet is slightly closed – but still showing fine notes of raspberries and cherries – spiced with hints of allspice and cinnamon. On the palate quite rubust fruit – intense with a playful Chambolle minerality. More tannins than usual – but still quite juicy with a good energy and nerve. A lovely expressive Chambolle village … cant rival the gorgeous 2010 and the 2012 though.
The Chambolle-Musigny 2012 is gorgeaus and perhaps even better than expected. The nose is popping with red fruits – cherries, boysen berries, raspberries .. vibrant and juicy with a quite pronounced Chambolle minerality. On the palate medium weight with a lovely balance between the juicy fresh fruit and the underlying chambolle minerality. A terroir driven village with a lovely acidity … focused, energetic and vibrant … love it.
The Chambolle-Musigny 2010 from Dujac is a brilliant effort – and most likely the best village I have tasted from this fine estate. In the bouquet juicy airy fruit – raspberries, cherries – spiced with at crunchy Chambolle minerality and a liger-belair like hint of oak. On the palate cool and airy fruit – weighty, silky, rich and focused. The effortless intensity in this wine is truly impressive – and so is the zen like balance – love the cool refined expression of the Chambolle terroir … what a village wine.
The Chambolle La Combe d’Orveaux 2012 is a magnificent effort from Bruno Clavelier … one of the very best wines I have tasted from this fine domaine. The bouquet is bursting with layers of juicy red berry fruit … very forward, airy and expressive … all intensified by the powerful minerality from the vineyard located just south of and above Petits Musigny. On the palate layers of open, rich and velvet fruit – very expressive and charming … with the very powerful minerality as a focusing element. Its long, powerful and intense – a stony fist in velvet fruit. In my view very close to grand cru level … very accessible for a young Clavelier.
The Bourgogne Blanc 2002 from Domaine Comte de Vogüé is showing very well now. The nose is bursting with layers of tightly knit yellow fruit – hints of apple, hazelnuts and refreshed by a citrus infused filigree minerality. On the palate surprisingly weighty and intense with a lovely nerve and focus. This bottle could improve with 5 years more in the cellar … but is showing beautifully now. Love the fruit intensity and the focusing minerality from the great Musigny terroir.
The Amoureuses 2011 from Vogue is a gorgeously juicy and transparent wine for the vintage. In the bouquet sweet and crisp jellied fruit – notes of pomegranate and red forest berries – supported by a intense filligree minerality. On the palate layers of vibrant red fruit – very transparent and intense with a long mineralic finish. Love the purity, transparency, nerve and tension in the fruit – a very charming wine. Vogüé really nailed the 2011s.
I was very impressed and delighted when I tasted the 2012 reds from cask, and recent tastings of the first 2012s from bottle more than confirm the very positive first impressions.
The 1995 edition of the Chambolle Musigny 1er cru has entered a quite lovely mature stage. The bouquet is expressive and forward offering fine red fruit, with notes of sous-bois, hints of truffle and a nice classic Chambolle minerality. On the palate mature red fruit – medium weight – with a nice mineralic backbone. Forward and quite lovely .. but somehow lacking a bit of focus and definition. Its however balanced and pure offering excellent drinkability now. Will most likely keep .. but why wait.
Note: This is the first vintage of the Chambolle 1er cru made from the younger vines on the grand cru Musigny vineyard.
The Amoureuses 2004 from Vogüé has entered a lovely matured stage with expressive red fruit, with a lovely balance and delicacy. The bouquet starts out discretely but the red fruits quite rapidly takes over in the glass – with notes of cherries, forest strawberries and raspberries … spiced with a hint of cinnamon and a ample Chambolle minerality. On the palate lovely resolved red fruit … almost suave with a initial rich mouthcoating feel … then perfectly balanced by the fine acidity and the strong mineralic framework. A gorgeous 2004 … adore this terroir.
The Chambolle Fuees from Mugnier is in my view one of the most delightful wines in Burgundy … and the 2011 edition is certainly no exception. The bouquet is quite tight initially – but after some time in the glass it starts to unfold with red fruits – spiced with hints of gooseberries, red currant and a whiff of cumin. On the palate surprisingly substantial with layers of ripe fruit … beautifully focused by a lovely minerality. Adorable … and very impressive for the vintage.
The Chambolle-Musigny 2012 from Philippe Pacalet is showing the goods. The nose is forward with decadent red fruit – spiced with cinnamon, all spice and gooseberries … very expressive and organic. On the palate rich and lush for this level … still vibrant .. with a lovely Chambolle minerality underneath – quite mouthcoating and delightful. Adore the drinkability.
The Chambolle 1er cru 2003 from Vogue is quite open with some maturing notes. In the nose red fruit, prunes, liquorice with hints of oriental spices. The fruit notes are somewhat sweet and dense. On the palate somewhat dense and sweet – but quite fresh for a 2003 Burgundy. It’s lush and openly knit but also quite well structured with good grip from the ripe tannins – the very slight hint of sharp acidity in the finish is slightly disturbing. Nevertheless a very nice and enjoyable 2003.
The 2009 edition of the Chambolle Musigny 1er cru has entered a closed stage. The nose is currently offering warm fruit – notes of dried fruits, plum, cassis, liquorice and spiced with cinnamon, all spice and different Christmas scents. On the palate quite dense and intense fruit .. fine weight but not much minerality and transparency currently. It showed much better just after the release … but now it really needs 10 years or more to display its terroir and pinot character. Should have been decanted like the 2005 and 1999.
The 2006 Chambolle 1er cru quite forward with its fruit and mineral driven bouquet. The nose is brimming with red and dark berry fruit … a note darker than the 2007 and the 2008. On the palate quite big and powerful with layers of lovely fruit … forward and focused for the vintage. The finish is long and intense with plenty of volume and grip. A fine effort indeed … perhaps lacking a bit of transparency compared to vintages like 2010 – nevertheless very impressive for the vintage.
The 2004 Chambolle 1er cru is showing very well for the vintage. In the nose relatively dark fruit with notes of sous-bois. On the palate quite weighty ripe fruit .. a bit sturdy and rustic .. still with some slightly edgy tannins. It’s a bit floral with a slight herbal note .. but not green like quite many 04s. A surprisingly lovely 04 … offer a lot of good drinking especially with food.