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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Bottle

Domaine de la Romanee-Conti, Echezeaux 2001

By Steen Öhman January 8, 2013 -

The 2001 Echezeaux from Domaine de la Romanee-Conti is a very impressive effort for the vintage. The bouquet is now entering a matured stage showing lovely red and dark berry notes, a hint of sous-bois with some asian spices. Very expressive and organic nose ... lovely especially considering the …

[Read more...] about Domaine de la Romanee-Conti, Echezeaux 2001

Bruno Clavelier, Vosne Romanee Les Beaux Monts 2010

By Steen Öhman January 7, 2013 -

The Vosne Romanee Les Beaux Monts 2010 from Bruno Clavelier is a lovely effort. In the bouquet red forest berries - wild strawberries and raspberries interlinked with cassis - with hints of violets, stony minerality and oak. On the palate cool intense and focused fruit - with a rich core of dark red …

[Read more...] about Bruno Clavelier, Vosne Romanee Les Beaux Monts 2010

Comte Lafon, Meursault Clos de la Barre 2001

By Steen Öhman January 6, 2013 -

The 2001 Meursault Clos de la Barre is really showing well. In the bouquet matured notes - almonds, acacia, hazelnuts and citrus. On the palate quite rich and fat with buttery chardonney aromas - spiced by a citrus mineral twist in the finish. It's in my view fully mature, and given the premox …

[Read more...] about Comte Lafon, Meursault Clos de la Barre 2001

Domaine Meo-Camuzet, Echezeaux 2002

By Steen Öhman January 5, 2013 -

The 2002 Echezeaux from Meo-Camuzet is entering a martured and drinkable stage. The bouquet is showing lovely red notes of raspberries and strawberries with a hint of red current. On the palate juicy and quite vibrant red fruit - perfectly balanced with a fine integration of the oak. It's a lovely …

[Read more...] about Domaine Meo-Camuzet, Echezeaux 2002

Domaine Dujac, Chambolle Musigny 1999

By Steen Öhman January 4, 2013 -

The Chambolle-Muigny 1999 from Domaine Dujac is slowly but surely starting to show matured notes. The bouquet is still somewhat closed with dark and red fruit and a slightly austere hint of tar. After some time in the glass the red fruit starts to take over with notes of strawberries and sous-bois. …

[Read more...] about Domaine Dujac, Chambolle Musigny 1999

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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