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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Budget

Clos du Moulin au Moines, Auxey Clos du Moulin aux Moines 2008

By Steen Öhman June 7, 2015 -

The Auxey-Duresses Clos du Moulin aux Moines from Clos du Moulin Aux Moines is a truly deligtful wine. The expressive bouquet offer lovely energetic fruit with notes of white and yellow orchard fruits ... openly knit with a lovely cirtus infused minerality. On the palate open, attractive and …

[Read more...] about Clos du Moulin au Moines, Auxey Clos du Moulin aux Moines 2008

Domaine Darviot-Perrin, Bourgogne Chardonney 2012

By Steen Öhman April 29, 2015 -

The Darviot-Perrin Bourgogne Chardonney 2012 is a tremendous effort for the vintage and this level. It's made from the vineyard Les Magnys (both village and generic) from very old vines planted in 1953. It offers true Meursault character at a very reasonable price level. In the bouquet fresh and …

[Read more...] about Domaine Darviot-Perrin, Bourgogne Chardonney 2012

Bertrand Ambroise, Beaune Tuvilains 1er cru 2011

By Steen Öhman March 1, 2015 -

The Beaune Tuvilains 1er cru from Ambroise is a true budget Burgundy. I have tasted this wine in 2009 and 2010 and it always offers a lovely classic expression of the terroir and the vintage. The 2011 version is no exception .. in the nose fine red and dark cherries - pure and quite transparent with …

[Read more...] about Bertrand Ambroise, Beaune Tuvilains 1er cru 2011

Domaine Faiveley, Mercurey La Framboisiére 2012

By Steen Öhman December 7, 2014 -

The Mercurey La Framboisiére 2012 from Faiveley is a delightfully fruity glass of pinot. Not often I drink Mercurey .. a shame really .. but was tempted by this wine at a restaurant in Beaune. In the bouquet lovely red berry fruit notes of raspberries, red currant - forward, cool and airy. On the …

[Read more...] about Domaine Faiveley, Mercurey La Framboisiére 2012

Pierre-Yves Colin-Morey, Saint-Aubin Le Banc 2012

By Steen Öhman December 1, 2014 -

The Saint-Aubin Le Banc 2012 from Pierre-Yves Colin-Morey is a rich and ripe Saint-Aubin. In the nose rich yellow fruit .. notes of pineapple, almonds and apple ... hints of gunpowder .. quite expressively spiced with minerality, oak and citrus. On the palate deep and quite dense yellow fruit for a …

[Read more...] about Pierre-Yves Colin-Morey, Saint-Aubin Le Banc 2012

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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