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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Visits 2017

Visit Domaine Dublère – tasting of the 2017s reds from cask

By Steen Öhman August 28, 2018 -

A lovely surprice this summer, as I had the chance to visit Blair Pethel at Domaine Dublère to taste the 2017s from cask. Blair was actually quite eager to taste the new vintage .. a very good sign to be honest ... lovely wines in progress. After very good quality in 2015 and 2016 the …

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Visit Domaine Duroché – tasting of the 2017s from cask

By Steen Öhman August 21, 2018 -

This is my third visit to Domaine Duroché one of the rising stars of Gevrey-Chambertin. Pierre Duroché made some quite tremendous 2015s and 2016s, but it's in my view somewhat to early to open these for a taste - although they have reached the restaurants already. The 2014s from Duroché are …

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Visit Joseph Drouhin – tasting the white 2017s from cask

By Steen Öhman July 15, 2018 -

Travelling Burgundy - I do taste a lot of good wines and meet a lot of talented and great people ... from Meurilly on the Côte to the outskirts Beaune, from a diminutive cellars to the Drouhin facilities, from Nicolas Faure to Veronique Drouhin. Different worlds one could say ... yet in the end …

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Visit Domaine Nicolas Faure, tasting of the 2017s from cask

By Steen Öhman July 12, 2018 -

What can I say ... great to be back in the diminutive cellar at Domaine Nicolas Faure in Meuilley. My first visit to Meuilley was in the summer of 2016 - and while I had heard about the wines from Nicolas Faure, he was then still relatively unknown. Now two years later his wines are famous …

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Visit Domaine Jean Chartron – tasting the 2017s from cask

By Steen Öhman July 11, 2018 -

Puligny-Montrachet should somehow represent the pinnacle of white Burgundy - but during the last one or two decades the producers of Puligny have been seriously challenged by estates from other appellations. Things are however changing, and new talented estates appear and old prominent estates …

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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