Domaine Armand Rousseau, Gevrey Lavaux St. Jacques 2007

The Lavaux Saint Jacques 2007 from Rousseau is a lovely slightly understated effort. The nose is offering fine cool red berry fruit – notes of raspberries, sous-bois and a discrete underlying earthy minerality. On the palate lovely openly knit fruit … finely focused by the quite delicate minerality. A lovely harmonious effort .. and not trying too hard.

20120309-125513.jpg(Drink from 2017) – Very Good+ (90p) – Tasted 10/07/2014

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Chateau de Puligny Montrachet, Meursault Les Perrieres 2007

The Meursault Les Perrieres 2007 from Chateau de Puligny-Montrachet is quite forward and developed .. but showing well. The nose is crammed with yellow fruit – notes of apples and hazelnuts spiced with a discrete citrus infused minerality. On the palate rich, quite intense and weighty with a nice vibrant acidity … good energy and balance. A very good wine … but quite developed … and somehow a bit disappointing for the terroir and the vintage..

20120311-111932.jpg(Drink From Now) – Very Good – (89p) – Tasted 10/07/2014.

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Domaine Amiot Guy, Chassagne Clos St. Jean 2006

The Chassagne Clos St. Jean 2006 from Amiot Guy is a good but typical effort for the vintage. The nose is very expressive with weighty yellow fruit .. rich with what seems to be more than a hint of botrytis. On the palate same story … rich and quite developed with a significant impression of botrytis. Its a quite balanced wine with a nice freshness but also a quite high alcohol level. On the rich side for my palate … not really happy about the white 06s … but this is nevertheless quite enjoyable now.

20120311-111932.jpg(Drink Now) – Good – (87p) – Tasted 10/07/2014.

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Philippe Pacalet, Gevrey-Chambertin Lavaux St. Jacques 2012

The Lavaux Saint Jacques 2012 from Pacalet is showing beautifully. The nose is crammed with layers of vibrant red fruit … very juicy with notes of strawberries, pomegranate and raspberries – spiced with allspice and pepper and a deep earthy mineralty. The palate offer a focusing core of ripe and pure coulis fruit – adding depth to the mulitible layers of energetic red fruit. The finish is long – with a refined display of terroir – giving a zen-like balance to the wine. A truly beautiful wine!

20120309-125513.jpg(Drink from 2021) – Fine+ (92 – 93p) – Tasted 08/05/2014

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Philippe Pacalet, Echezeaux 2012

The Echezeaux 2012 from Pacalet is a gorgeous effort. The nose is bursting with fruit … red juicy fruit with a quite intense mineralty and spiced with violets, all spice and cinnamon. On the palate even more weighty than expected with a very fine midpalate concentration. The fruit is vibrant with a lovely nerve and energy. The minerality from the terroir is quite powerful .. this will be a very exiting wine to follow .. with its well constituted fruit and balance. Very impressive .. need more time to unfold … just like the two Vosne wines from Pacalet.

20120309-125513.jpg(Drink from 2024) – Very Fine (93p) – Tasted 08/05/2014

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Julien Altaber, Bourgogne 2012

I rarely taste poor wines … but my luck just ran out today … with the generic Bourgogne 2012 from Julien Altaber. This is frankly an awful wine … presumably made in the oftherwise lovely Saint Aubin appellation. One look at the color is really enough .. quite dark and without transparency or sparkle … the nose is flat and unclean for a Pinot … with notes that remind me more of Cabernet Franc or Rhone … dark fruit spiced with black and white pepper and some unpleasent green notes. On the palate dark and dense fruit despite the low level of SO2 … seems in some way extracted … with no nerve and transparency what so ever. A sad day for Burgundy.

20120309-125513.jpg(Avoid) – Poor (60 – 69p) – Tasted 18/07/2014

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Domaine Fourrier, Gevrey Les Cherbaudes 2012

Gevrey-Chambertin Les Cherbaudes is a new terroir for me … but hopefully this is not the last time I taste a Fourrier from this vineyard. This relatively unknown terroir is located in a sweetspot just below Mazis-Chambertin and Fourrier has a 0.67 ha plot planted in 1940. The nose is bursting with layers of red and dark berry fruit … pure, organic and juicy with a lovely earthy mineralty. On the palate rich and vibrant with a lovely energy and tension. Love the fruit expression and the terroir offer depth and complexity … a lovely wine.

20120309-125513.jpg(Drink From 2022) – Fine+ (92p) – Tasted 03/07/2014

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Domaine Francois Lamarche, Vosne Les Chaumes 2010

The 2010 Vosne-Romanee Les Chaumes from Lamarche is a quite nice effort. The nose is offering a lovely selection of red and dark berry aromas … spiced with a suitable level of oak and a discrete minerality. On the palate pure and quite transparent rather dark fruit. Its well balanced and structured … I do however feel a slight lack of midpalate fruit and weight. Nevertheless … one of the most impressive wines I have tasted from Lamarche given the terroir.

20120309-125513.jpg(Drink From 2022) – Very Good (88p) – Tasted 10/07/2014

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Mommesin, Clos du Tart 2004

The Clos du Tart 2004 is approaching maturity. The nose is quite forward with notes of tar, matured red fruit, prune, asparagus and a eathy mineral hint. On the palate quite powerful with layers of matured fruit – a bit rustic and quite developed. A quite lovely and rather complex wine .. slight green note but not disturbingly “ladybuggy”!!. A nice matured wine.

20120309-125513.jpg(Drink From Now) – Very Good+ (91p) – Tasted 03/07/2014

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Domaine Jean-Nöel Gagnard, Chassagne Blanchots-Dessus 2012

The Blanchots-Dessus is among the most powerful of the Chassagne vineyards. The 2012 edition of the Blanchots-Dessus is nevertheless a quite refined effort from this intense vineyard. In the bouquet rich and slightly dense yellow orchard fruit – balanced by a citrus infused minerality. On the palate rich almost silky but with a strong minerality boosting the wine. Its quite refined and light-footed for a Blanchots-Dessus and offer a rich and powerful side of the Chassagene wines. Normally a bit on the rich side for my palate – but with the purity and refinement of the 2012 vintage – this wine somehow is spot on for a rich and powerful Chassagne.

20120311-111932.jpg(Drink From 2022) – Fine – (92p) – Tasted 17/03/2014.

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Domaine Comte de Vogüé, Bourgogne Blanc 2002

The Bourgogne Blanc 2002 from Domaine Comte de Vogüé is showing very well now. The nose is bursting with layers of tightly knit yellow fruit – hints of apple, hazelnuts and refreshed by a citrus infused filigree minerality. On the palate surprisingly weighty and intense with a lovely nerve and focus. This bottle could improve with 5 years more in the cellar … but is showing beautifully now. Love the fruit intensity and the focusing minerality from the great Musigny terroir.

20120311-111932.jpg(Drink From Now) – Very Good+ – (88p) – Tasted 11/07/2014

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Domaine Jean-Nöel Gagnard, Chassagne Les Masures 2012

The Chassagne-Montrachet Les Masures (village) is a step up from Les Chaumes – although its slightly closed at the moment. The nose is showing signs of reduction – but one can still appreciate the lovely white orchard fruits and the quite delicate minerality. On the palate more refined and focused with a quite delicate fruit and structure for this level. Really loved this effort for its delicate display of Chassagne terroir – needs time to unfold though.

20120311-111932.jpg(Drink From 2019) – Very Good – (88p) – Tasted 17/03/2014.

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Domaine Jean-Nöel Gagnard, Chassagne Les Chaumes 2012

The Chassagne-Montrachet Les Chaumes (village) is a classic wine from the appellation. In the nose rich orchard fruits … forward and charming … focused by a citrus driven minerality. On the palate good weight for this level – focused by a quite crisp acidity and a nice minerality for this level. Love the freshness in this wine … a honest and quite vibrant Chassagne village.

20120311-111932.jpg(Drink From 2017) – Good+ – (87p) – Tasted 17/03/2014.

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Domaine Comte de Vogüé, Chambolle Les Amoureuses 2011

The Amoureuses 2011 from Vogue is a gorgeously juicy and transparent wine for the vintage. In the bouquet sweet and crisp jellied fruit – notes of pomegranate and red forest berries – supported by a intense filligree minerality. On the palate layers of vibrant red fruit – very transparent and intense with a long mineralic finish. Love the purity, transparency, nerve and tension in the fruit – a very charming wine. Vogüé really nailed the 2011s.

20120309-125513.jpg(Drink from 2024) – Very Fine (93p) – Tasted 03/07/2014

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Sylvain Cathiard, Vosne Aux Malconsorts 2011

The Malconsorts 2011 from Cathiard is a magnificent wine for the vintage. The nose is crammed with expressive red and darkberry fruit – notes of dark cherries, plum and red currant – spiced with violets and a touch of oak. On the palate rich openly knit fruit … airy with a lovely midpalate weight. It’s beautifully balanced and focused by the fine minerality and quite energetic acidity. Adorable and gorgeous … what a lovely wine.

20120309-125513.jpg(Drink From 2027) – very Fine+ – (93 – 94p) – Tasted 03/07/2014

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Photo: Sebastian Cathiard at Grands Jours de Bourgogne

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Domaine de Montille, Vosne Aux Malconsorts – Christiane 2008

The Vosne Malconsorts cuvee Christiane from de Montille is a refined and delicate wine. The nose is quite expressive with notes of red fruit, spiced with notes of rose petals, soy, asian spices and a filigree earthy minerality. On the palate medium weight with layers of red fruit … its not a big and dense wine … but has a refined persistence and intensity. The acidity is crisp adding a fine energy to the organic fruit. Need time to unfold but is not a wine for 20 years of cellaring. A delicate almost fragile Vosne Malconsorts.

20120309-125513.jpg(Drink from 2018) – Fine+ – (92 – 93p) – Tasted 03/07/2014

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Bouchard Pere et Fils, Chevalier-Montrachet 2008

The Chevalier-Montrachet 2008 from Bouchard is a gorgeous effort. In the bouquet layers of lovely yellow fruit spiced with a very fine citrus infused minerality. On the palate rich and vibrant yellow fruit .. airy but intense .. focused by a powerful minerality and the energetic 08 acidity. A beautifully balanced Chevalier with a wonderful expression of terroir.

20120311-111932.jpg(Drink From 2020) – Outstanding – (95p) – Tasted 17/03/2014 – magnum

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Domaine Comte de Vogüé, Chambolle-Musigny 1er cru 1995

The 1995 edition of the Chambolle Musigny 1er cru has entered a quite lovely mature stage. The bouquet is expressive and forward offering fine red fruit, with notes of sous-bois, hints of truffle and a nice classic Chambolle minerality. On the palate mature red fruit – medium weight – with a nice mineralic backbone. Forward and quite lovely .. but somehow lacking a bit of focus and definition. Its however balanced and pure offering excellent drinkability now. Will most likely keep .. but why wait.

Note: This is the first vintage of the Chambolle 1er cru made from the younger vines on the grand cru Musigny vineyard.

20120309-125513.jpg(Drink from now) – Very Good – (89p) – Tasted 28/06/2014

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Domaine Jean Grivot, Vosne-Romanee Aux Reignots 2004

The 2004 Aux Reignots from Grivot is a very impressive effort for the vintage. The nose is currentlybslightly closed showing lovely cool red berry fruit supported by hints of oak and a spicy minerality .. some matured notes. on the palate lovely cool and weighty fruit … not fully resolved yet .. with a solid core of darker fruits. It’s very balanced and beautifully focused by the lovely minerality … refined and impressive. A lovely effort – need time to resolve the last core of dark and youthful fruit …

20120309-125513.jpg(Drink from 2017) – Fine+ – (92 – 93p) – Tasted 28/06/2014

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Domaine Comte de Vogüé, Chambolle Les Amoureuses 2004

The Amoureuses 2004 from Vogüé has entered a lovely matured stage with expressive red fruit, with a lovely balance and delicacy. The bouquet starts out discretely but the red fruits quite rapidly takes over in the glass – with notes of cherries, forest strawberries and raspberries … spiced with a hint of cinnamon and a ample Chambolle minerality. On the palate lovely resolved red fruit … almost suave with a initial rich mouthcoating feel … then perfectly balanced by the fine acidity and the strong mineralic framework. A gorgeous 2004 … adore this terroir.

20120309-125513.jpg(Drink from 2016) – Fine+ – (92 – 93p) – Tasted 28/06/2014

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