• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Steen Öhman

ddddd

Visit to Domaine Meo-Camuzet – tasting the 2018s

By Steen Öhman January 18, 2020 - Leave a Comment

Domaine Méo-Camuzet has a special aura, and a special place in my Burgundy history as both a link to the old master Henri Jayer and a connection to the core of Vosne-Romanee history. I have followed the Méo-Camuzet wines for many years, and have been very impressed by the progress at the …

[Read more...] about Visit to Domaine Meo-Camuzet – tasting the 2018s

Visit to Domaine Michel Mallard – tasting the red 2018s

By Steen Öhman January 17, 2020 - Leave a Comment

I'm back below the Corton hill in Ladoix-Serrigny, visiting Michel Mallard at his family estate that is conveniently called ... Domaine Michel Mallard, after his grandfather. For a bit more info on the Michel Mallard estate check the article about the white 2018s. Ladoix a part of Aloxe …

[Read more...] about Visit to Domaine Michel Mallard – tasting the red 2018s

Visit to Domaine Michel Mallard – tasting the white 2018s

By Steen Öhman January 17, 2020 - Leave a Comment

I'm back below the Corton hill in Ladoix-Serrigny, visiting Michel Mallard at his family estate that is conveniently called ... Domaine Michel Mallard, after his grandfather. Domaine Michel Mallard is one of the more prominent and well-known estates in Ladoix, as Michel is also the winemaker …

[Read more...] about Visit to Domaine Michel Mallard – tasting the white 2018s

Terroir View: Domaine Robert Sirugue Grands Echezeaux

By Steen Öhman January 14, 2020 -

Grands Echezeaux is experiencing a revival, with producers like Georges Noëllat, Coquard-Loison-Fleurot, Jean-Marc Millot and Domaine Robert Sirugue improving quality in this appellation, after Domaine de la Romanée-Conti also took some impressive leaps forward quality-wise with its Grands …

[Read more...] about Terroir View: Domaine Robert Sirugue Grands Echezeaux

Visit to Domaine Dujac – tasting the 2018s

By Steen Öhman January 13, 2020 -

The Winehog has a long history with Domaine Dujac, as I have followed it since the early 1990s. I have tasted many wines even further back - including a delightful 1976 Clos St. Denis that is a benchmark for hot vintages, alongside some 1947s and perhaps a few 1959s from other domaines. After …

[Read more...] about Visit to Domaine Dujac – tasting the 2018s

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 193
  • Page 194
  • Page 195
  • Page 196
  • Page 197
  • Interim pages omitted …
  • Page 771
  • Go to Next Page »

Primary Sidebar

Login to see the full content

Lost your password?

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.OkRead more