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Winehog – with a passion

Winehog - with a passion

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Mosel-Saar-Ruwer

Schloss Lieser, Brauneberger Juffer Kabinett 2010

By Steen Öhman January 22, 2012 -

The 2010 vintage in Mosel is quite extreme with very high acidity. The result is some unique wines especially in the sweet categories. The high acidity is however a challenge in the Kabinett and Spätlese categories. The Schloss Lieser Juffer Kabinett 2010 is a quite extreme wine with high acidity - …

[Read more...] about Schloss Lieser, Brauneberger Juffer Kabinett 2010

Egon Muller, Scharzhofberger Auslese 1999 #24

By Steen Öhman December 8, 2011 -

The vintage 1999 was great in Saar, and the Egon Muller Auslese #24 is a beautiful expression of the vintage. Still youthful with some tropical fruit elements in the bouquet, but starting to focus and getting a slightly more developed tone. Hints of petrolium, pear, citrus and a wonderful minerality …

[Read more...] about Egon Muller, Scharzhofberger Auslese 1999 #24

Sips and Samples #4 – Magnum Galore

By Steen Öhman November 20, 2011 -

Wines are made for drinking ... not tasting ... !. While I taste a lot of wines blind, I still prefer to enjoy the wines with good friends, without to much blind tasting. The ideal scene is good food, a group of friends and plenty of wine. For this purpose magnum bottles are perfect. So we …

[Read more...] about Sips and Samples #4 – Magnum Galore

Fritz Haag, Brauneberger Juffer-Sonnenuhr 1993 Auslese GK #11

By Steen Öhman November 12, 2011 -

The 1993 Auslese GK #11 from Fritz Haag is a very fine wine. In the bouquet quite developed with a slight petrolium and a fine freshness - a trademark of the Haag wines. On the palate very delicate balance between sweetness and the fine quite soft acidity of the 1993 vintage. Good length and finesse …

[Read more...] about Fritz Haag, Brauneberger Juffer-Sonnenuhr 1993 Auslese GK #11

Fritz Haag, Brauneberger Juffer-Sonnenuhr 1983 Auslese LGK #15

By Steen Öhman November 11, 2011 -

The Auslese LGK (long gold cap) 1983 from Fritz Haag is a fantastic wine. In the bouquet coffee, caramel, butterscotch with fine riesling aromas. On the palate quite heavy with a slight burnt caramel note, fine minerality and acidity to balance the sweetness. A quite heavy Auslese, but still a good …

[Read more...] about Fritz Haag, Brauneberger Juffer-Sonnenuhr 1983 Auslese LGK #15

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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