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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Extraordinary (97 - 98)

Domaine Cathiard, Romanee Saint-Vivant 2014

By Steen Öhman March 7, 2016 -

The Romanee Saint-Vivant is refinement and delicacy personified ... or is it pinotified? This is one of the most refined and delicate red 2014s I have tasted ... despite its considerable intensity and concentration. The nose is offering layers of pure and transparent cool red fruit ... beautifully …

[Read more...] about Domaine Cathiard, Romanee Saint-Vivant 2014

Domaine du Comte Liger-Belair, La Romanee 2009

By Steen Öhman June 28, 2015 -

The La Romanee 2009 is quite different from both the 2008 and 2010 with it's darker and more dense expression. In the nose red and darkberry fruit, oak still a bit forward ... relatively dark compared to other vintages. On the palate weighty and quite dark fruit, remarkably refined for the vintage, …

[Read more...] about Domaine du Comte Liger-Belair, La Romanee 2009

Domaine du Comte Liger-Belair, La Romanee 2005

By Steen Öhman June 26, 2015 -

The La Romanee 2005 is slowly but surely beginning to unfold, and whilst it's still youthful it's offering a lovely drinkability even at this stage. In the nose layers of refined red fruit, very floral and expressive for the vintage - bursting with Vosne spices and filigree minerality. On the palate …

[Read more...] about Domaine du Comte Liger-Belair, La Romanee 2005

Domaine du Comte Liger-Belair, La Romanee 2012

By Steen Öhman June 14, 2015 -

La Romanee 2012 is a intense and delightful effort offering a lovely transparent view to the mighty La Romanee terroir. In the nose lovely juicy red and dark berry fruit, quite floral, refined and organic with a lovely Vosne spicyness and minerality. On the palate very juicy and deep fruit .. …

[Read more...] about Domaine du Comte Liger-Belair, La Romanee 2012

Domaine Ramonet, Montrachet 2008

By Steen Öhman May 10, 2015 -

The Montrachet 2008 revisited ... still magnificent and among the very best white Burgundies I have tasted. This time tasted decanted offering a slightly more developed and complex expression of this mighty terroir. In the bouquet fine and airy white and yellow orchard fruits - intense yet very …

[Read more...] about Domaine Ramonet, Montrachet 2008

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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