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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Very Good+ (89 - 91p)

Domaine Bertheau, Bonnes Mares 2004

By Steen Öhman March 15, 2013 -

The Bonnes Mares 2004 from Bertheau is quite mature and almost ready to rock. The bouquet starts out with a hint of iodine - but after a few minutes the nose reveals openly knit red berry fruit, sous bois and a finely grained minerality. The palate show more expressive fruit - openly knit red fruit …

[Read more...] about Domaine Bertheau, Bonnes Mares 2004

Domaine Cathiard, Vosne Romanee 2010

By Steen Öhman March 11, 2013 -

The Vosne Romanee 2010 village from Sylvain Cathiard is a truly delightful wine. The bouquet is crammed with spicy refined fruit - notes of red berry fruit, violets, peony rose and a filligree minerality. The palate is offering a intense and silky display of cool and perfectly ripened pinot fruit. …

[Read more...] about Domaine Cathiard, Vosne Romanee 2010

Dugat-Py, Gevrey Chambertin Coeur du Roy 2010

By Steen Öhman March 7, 2013 -

The Dugat-Py Coeur du Roy 2010 is a big dense village wine. The bouquet is quite expressive with loads of lush red and dark fruit spiced with oak and a quite strong floral note. The palate offer a incredible concentration for a village wine - it's big, quite openly knit and with a weight of a 1er …

[Read more...] about Dugat-Py, Gevrey Chambertin Coeur du Roy 2010

Comte de Vogue, Chambolle Musigny 1999

By Steen Öhman March 2, 2013 -

The Chambolle-Musigny village 1999 from Vogue is slowly but surely starting to show more expressive matured notes. In the bouquet more and more red fruits - raspberries with hints of sweet strawberries and gooseberries - still some tar and dark notes in the nose. On the palate fresh and quite crisp …

[Read more...] about Comte de Vogue, Chambolle Musigny 1999

Paul Pillot, Chassagne-Montrachet Clos Saint Jean 2010

By Steen Öhman February 26, 2013 -

The Chassagne Clos Saint Jean 2010 from Paul Pillot is a pure, crisp and lovely wine. In the bouquet white flowers, pear and melon - spiced with a finely grained stony minerality. On the palate it's very focused with a quite lightfooted impression. It's very refined and racy, with a cool pure fruit, …

[Read more...] about Paul Pillot, Chassagne-Montrachet Clos Saint Jean 2010

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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