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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Gevrey Chambertin Les Goulots

Visit Domaine Fourrier, tasting of the 2015s

By Steen Öhman January 28, 2017 -

Burgundy is about all change - and since I have been collecting Bourgundian wines for almost 25 years, a lot of changes has happened since I began to buy wines from the region. When I began the "Parker wave" in Burgundy had just started (in view one of the darkest periods in recent Bourgundian …

[Read more...] about Visit Domaine Fourrier, tasting of the 2015s

Visit Heresztyn-Mazzini – tasting of the 2015 vintage

By Steen Öhman July 25, 2016 -

Domaine Heresztyn-Mazzini is a relatively new name in Gevrey-Chambertin, but the origin of the estate is the old Heresztyn domaine. Florence Heresztyn and her husband Simon Mazzini - who originates from Champagne - have made great improvements since they took over in 2012 - and a now making some …

[Read more...] about Visit Heresztyn-Mazzini – tasting of the 2015 vintage

Benjamin Leroux, Gevrey Les Goulots 2013

By Steen Öhman September 27, 2015 -

The 1er cru Les Goulots is quite unknown, and located in the very nothern part of Gevrey almost on the border to Brochon just south of Evocelles and north of Combe au Moine. The bouquet offers fine and delicate red fruits, plum and violets combined with a fine earthy minerality. On the palate a fine …

[Read more...] about Benjamin Leroux, Gevrey Les Goulots 2013

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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