Winehog - with a passion
Burgundy Insights from the Winehog
I had never visited Domaine Pierre-Yves Colin-Morey or Domaine Caroline Morey, so I was excited when I met Clement Colin, Pierre-Yves' and Caroline's son, and he offered me a tasting at the domaines in Chassagne-Montrachet. Domaine Pierre-Yves Colin-Morey is a well-known white-wine-producing …
[Read more...] about A First: Visit to PYCM – Tasting the 2021s
Domaine Trapet is one of the most dynamic estates in Burgundy, having changed most of its viticultural practices over the past several years. Around 20% of its vineyards are now echelas (single-post) trained, and the rest have changed to higher trellising, moving the parcels into a new environment …
[Read more...] about Visit to Domaine Trapet – Tasting the 2021s
In Burgundy and elsewhere, 2021 was a cool and frosty year. Despite using fire and circulating fans in the vineyards, the results of the April frost and summer rains were low yields and serious challenges with the health of the grapes. Domaine Arlaud, however, has done remarkably well, producing …
[Read more...] about Visit to Domaine Arlaud – Tasting the 2021s from Cask
Amélie Berthaut received me on a cold day in December; even my Vespa was freezing! A bit about Domaine Berthaut-Gerbet Amélie Berthaut has taken over the vineyards of Domaine Berthaut in Fixin from her father's side, and two-thirds of her mother's family vineyards from Domaine Gerbet in …
[Read more...] about Visit to Domaine Berthaut-Gerbet – Tasting the 2021s
Mark Haisma's winery is in a new business area in Gilly-les-Citeaux, the same area where one finds Domaine Laurent Ponsot. Not the most charming place in Burgundy, but the new buildings are very efficient. And Mark Haisma is an efficient vigneron. He thinks in terms of viticulture, winemaking, …
[Read more...] about Visit to Mark Haisma – Tasting Grace in the 2021 Reds
