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Winehog – with a passion

Winehog - with a passion

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Bouchard Pere et Fils

Bouchard Pere et Fils, Monthélie 2014

By Steen Öhman March 14, 2016 -

The Monthélie 2014 is a delightful "little" wine that I would love to have in my cellar. It's gently made .. 20% new oak, 20% whole cluster. In the nose juicy red berry fruit, slightly dusty minerality - a cheerful wine from the get go. On the palate fine pure fruit - good concentration for this …

[Read more...] about Bouchard Pere et Fils, Monthélie 2014

Bouchard Pere et Fils, Montrachet 2014

By Steen Öhman March 8, 2016 -

The Montrachet 2014 from Bouchard is one of the very best whites I have tasted ... a both mighty and refined Montrachet offering all the beautiful qualities of the 2014 vintage. It's made from a plot on the Puligny side of Montrachet vineyard ... just on the border to the Chassagne appellation. The …

[Read more...] about Bouchard Pere et Fils, Montrachet 2014

Bouchard Pere et Fils, Chevalier-Montrachet 2014

By Steen Öhman March 8, 2016 -

Bouchard Pere et Fils is the largest owner on Chevalier-Montrachet - and they produce two cuvees .. this "regular" bottling and the top cuvee La Cabotte made from the plot located just above the Bouchard plot on Montrachet. While La Cabotte is the top dog ... there is nothing regular about this …

[Read more...] about Bouchard Pere et Fils, Chevalier-Montrachet 2014

Bouchard Pere et Fils, Corton Charlemagne 2014

By Steen Öhman March 8, 2016 -

The Corton Charlemagne is showing true Grand Cru level .. adding both refinement and depth. The bouquet is slightly backward offering white fruit and a stony minerality. On the palate airy and vibrant fruit .. intense and refined minerality ... long, intense and multidimensional. A beautiful Charlie …

[Read more...] about Bouchard Pere et Fils, Corton Charlemagne 2014

Bouchard Pere et Fils, Meursault Perrieres 2014

By Steen Öhman March 8, 2016 -

Bouchard Pere et Fils has a 0.75 ha plot located in the southern end of Meausault Perrieres. The 2014 Meursault Perrieres is currently slightly more backward than the Genevrieres ... and the fruit is deeper and darker offering a more compact minerality. On the palate weighty and more serious with a …

[Read more...] about Bouchard Pere et Fils, Meursault Perrieres 2014

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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