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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Chantereves

Visit Maison Chantereves tasting of the 2015s

By Steen Öhman November 25, 2016 -

Visiting estates in Burgundy is a world of many different experiences .. some are old estates with several decades of history, some have sales personal and assistants to receive you and to make appointments. When entering the rather spacious new cellar of Chantereves located beneath a modern house …

[Read more...] about Visit Maison Chantereves tasting of the 2015s

Harvest Impressions

By Steen Öhman September 29, 2016 -

We start out with the team of Domaine du Comte Liger-Belair - here harvesting the Echezeaux plots in the climat Champ Traversin - at the top of the Echezeaux vineyard. Photo: Domaine du Comte Liger-Belair From the top of Echezeaux to the cellar of Maison Chantereves in Savigny-Les-Beaune …

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Visit – Maison Chantereves – tasting the 2015 reds

By Steen Öhman June 6, 2016 -

On my March trip to Burgundy I had the pleasure to revisit Chantereves- one of the rising stars within the world of micro negociants. Tomoko explaining about the new wine Nuits-Saint-Georges Les Damodes Chantereves, Savigny, Rhingau and Japan Chantereves is a small negociant located in a …

[Read more...] about Visit – Maison Chantereves – tasting the 2015 reds

Impressions from Grands Jours de Bourgogne – part 2

By Steen Öhman March 27, 2016 -

A week in Burgundy leaves one with a lot of thoughts and impressions ... The number of wines and producers at Grands Jours de Bourgogne is almost infinite, and given the number of people attending its impossible to taste all wines, and meet all producers. The organisation behind Grands Jours de …

[Read more...] about Impressions from Grands Jours de Bourgogne – part 2

Maison Chantereves, Meursault Les Crotots 2013

By Steen Öhman March 19, 2016 -

The Meursault Les Crotots 2013 is showing beautifully - love this terroir. In the nose fine citrus infused minerality, a selection of white and yellow orchard fruits. On the palate pure and cool fruit .. very pure, delicate and refined for the vintage .. and powered by the the energetic 2013 …

[Read more...] about Maison Chantereves, Meursault Les Crotots 2013

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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