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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Domaine Meo-Camuzet

Terroir Insight: Domaine Méo-Camuzet, Richebourg

By Steen Öhman June 28, 2015 -

One of the top wines from the Richebourg vineyard is produced by Domaine Méo-Camuzet, a longtime owner on Richebourg but a relatively "new" producer by Burgundy standards. A wine with a special history, a wine worthy of a Terroir Insight ... so let go to Richebourg. The Méo-Camuzet plots on …

[Read more...] about Terroir Insight: Domaine Méo-Camuzet, Richebourg

Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2008

By Steen Öhman June 14, 2015 -

The Aux Brulee 08 from Meo is a delightfuld wine, that combines the fresh and focusing acidity of the vintage and the rich and rather intense style of the domaine. In the nose red and dark berry fruit, quite intense Vosne spices .. and a rather odd note of lightly smoked meat. On the palate quite …

[Read more...] about Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2008

Domaine Meo-Camuzet, Richebourg 2006

By Steen Öhman October 3, 2014 -

The Richebourg 2006 from Meo-Camuzet is a big and expressive wine. The nose offer rich red and dark berry fruit spiced with sous-bois, tar, mint, game and violets. On the palate rich and quite opulent, with a focusing core of minerality and tannins. It's long, rich and openly knit ... with a …

[Read more...] about Domaine Meo-Camuzet, Richebourg 2006

Cros Parantoux – the sweet spot of Richebourg

By Steen Öhman September 14, 2014 -

Vosne-Romanee Cros Parantoux is a mythical vineyard ... with a reputation created by the legendary Henri Jayer. With a location just above and next to Richebourg this 1er cru is regarded as something very special. But the story of Cros Parantoux doesn't start with Henri Jayer, the vineyard …

[Read more...] about Cros Parantoux – the sweet spot of Richebourg

Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2003

By Steen Öhman September 27, 2013 -

The 2003 Aux Brulees from Meo-Camuzet is a big and intense wine. The bouquet is crammed with sweet dark fruit - notes of blueberries, cassis, liquorice and Vosne spices. On the palate very rich and dense fruit - sweet ripe notes - balanced with quite powerful tannins and a very fine minerality. It's …

[Read more...] about Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2003

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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