• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Collins Corner

Collins Corner #16 – What is in a name? Nicolas Rolin

By Steen Öhman February 26, 2018 - Leave a Comment

It is not just an historic name on a barrel...cuvee Nicolas Rolin Beaune has so many stories within stories that it is easy to dismiss it as a monoculture, and therein lose the emphasis of complex possibilities. The hillsides of premier crus roll effortlessly in a tapestry of vineyards that …

[Read more...] about Collins Corner #16 – What is in a name? Nicolas Rolin

Collins Corner #15 – 50 years may be too soon

By Steen Öhman January 22, 2018 -

Some insights come when least expected. Such as the case of Savigny from Seguin-Manuel. Seguin-Manuel, originally in Savigny, dates to 1824. The Savigny plots that compose the source of the villages wine date back nearly that long. When the winery was purchased in 2004 by Thibaut Marion, one …

[Read more...] about Collins Corner #15 – 50 years may be too soon

Collins Corner #14 – An American in Beaune – a war legacy

By Steen Öhman September 21, 2017 -

The sweet little girl in the tourist office stared blankly at me. It wasn’t the first time that this had happened to me in Beaune, the uncrowned capital of Burgundy, usually the fault of my really poor French, but this time I was sure the question was clear. “The American camp in the World war” …

[Read more...] about Collins Corner #14 – An American in Beaune – a war legacy

Collins Corner #13 – when communes collide

By Steen Öhman April 10, 2017 -

Understanding French wine; Begin with the geography lesson. Such is the first grade of the Cote d'Or, pull out the maps. Each town is encapsuled with its own boundries, Communes. The logical second step is to experiment and learn these personalities via the wine. Now it gets complicated. The …

[Read more...] about Collins Corner #13 – when communes collide

Collins Corner #12 – The vineyard without a hometown

By Steen Öhman January 22, 2017 -

When I first began to buy bottles of Burgundy in the late 1960s, well before I was in the trade, I had few choices in backwater Oregon, and always hoped to find a bottle with credentials. So I grabbed my first Volnay with great anticipation, only to feel cheated when I referred to Hugh Johnstons …

[Read more...] about Collins Corner #12 – The vineyard without a hometown

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.