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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Echezeaux

Emmanuel Rouget, Echezeaux 1998

By Steen Öhman October 16, 2013 -

The 1998 Echezeaux from Emmanuel Rouget is a lovely and very charming effort for the vintage. In the nose semimatured red fruit - complex - with hints of allspice, cinnamon and violets. On the palate quite intense and juicy red fruit with a fine midpalate density. It's perfectly balanced and …

[Read more...] about Emmanuel Rouget, Echezeaux 1998

Domaine du Comte Liger-Belair, Echezeaux 2010

By Steen Öhman July 12, 2013 -

The Echezeaux 2010 from Liger-Belair is in my view a masterpiece. The nose is crammed with layers of pure red berry fruit - raspberries, red currant and pomegranate - spiced with violets, a hint of peony rose and a vivid underlying minerality. On the palate intense yet transparent with multible …

[Read more...] about Domaine du Comte Liger-Belair, Echezeaux 2010

Philippe Pacalet, Echezeaux 2012

By Steen Öhman June 17, 2013 -

The Echezeaux 2012 from Pacalet is another succes in this vintage. The bouquet offer lovely quite expressive organic red berry fruit - with lovely spicy notes of violets, white peppar and peony rose. On the palate layers of quite dense and focused red fruit - with a slightly darker expression than …

[Read more...] about Philippe Pacalet, Echezeaux 2012

Domaine de la Romanee-Conti, Echezeaux 2002

By Steen Öhman May 23, 2013 -

The Echezeaux 2002 from Domaine de la Romanee Conti is a lovely effort. In the bouquet fine sweet red berry fruit - raspberries and cherries - spiced with hints of violets and peony rose. The palate show layers of juicy pinot fruit. It's well focused, with a lovely semi organic style in the finish. …

[Read more...] about Domaine de la Romanee-Conti, Echezeaux 2002

Philippe Pacalet, Echezeaux 2011

By Steen Öhman May 20, 2013 -

The 2011 Pacalet Echezeaux is very forward and expressive. The bouquet is crammed with sweet organic red fruit - raspberries, pomegranate, strawberries with a hint of violets and horseradish. On the palate rich - almost opulent - sweet red fruit - balaced by surprisingly abundant tannins. It's …

[Read more...] about Philippe Pacalet, Echezeaux 2011

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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