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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Morey-Saint-Denis

Domaine Georges Roumier, Morey Clos de la Bussiére 2013

By Steen Öhman September 10, 2016 -

The 2013s from Roumier are lovely - and even the Clos de la Bussiére is quite forward currently. The nose is perhaps a bit introvert but offering a vinous range of dark berries - quite rich but not very complex currently. On the palate red and dark berry fruit - juicy and vibrant with notes of dark …

[Read more...] about Domaine Georges Roumier, Morey Clos de la Bussiére 2013

Visit Heresztyn-Mazzini – tasting of the 2015 vintage

By Steen Öhman July 25, 2016 -

Domaine Heresztyn-Mazzini is a relatively new name in Gevrey-Chambertin, but the origin of the estate is the old Heresztyn domaine. Florence Heresztyn and her husband Simon Mazzini - who originates from Champagne - have made great improvements since they took over in 2012 - and a now making some …

[Read more...] about Visit Heresztyn-Mazzini – tasting of the 2015 vintage

Domaine Dujac, Clos Saint-Denis 1976

By Steen Öhman July 20, 2016 -

The Domaine Dujac Clos Saint-Denis is a brilliant wine for the vintage ... and according to Jeremy Seysses one of the best wines they made in this vintage. This example was in perfect condition - aside from the label - beautifully preserved cork and only 2.5 cm ullage. The bouquet offer beautiful …

[Read more...] about Domaine Dujac, Clos Saint-Denis 1976

Old Burgundies of excellent, lesser and unknown repute

By Steen Öhman July 19, 2016 -

It's always a treat to taste old Burgundies, and this week I had the opportunity to taste three aged Burgundies at a light lunch with some good friends. On the table was a Chassagne-Montrachet 1992 from Moillard-Grivot, a Dujac Clos Saint-Denis 1976, and lastly a Chassagne-Montrachet Rouge from …

[Read more...] about Old Burgundies of excellent, lesser and unknown repute

Domaine Odoul-Coquard, Morey-Saint-Denis Les Crais-Gillon 2014

By Steen Öhman July 6, 2016 -

The Morey-Saint-Denis Les Crais-Gillon 2014 from Domaine Odoul-Coquard is made from a village plot located below RN74.The nose offers red and darkberry fruit - raspberries, cherries, plum - spiced with a earthy minerality. The oak is slightly forward currently, but with some airing it integrates …

[Read more...] about Domaine Odoul-Coquard, Morey-Saint-Denis Les Crais-Gillon 2014

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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