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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Burgundy

J.-F. Mugnier, Nuit Saint Georges Clos de la Marechale 2006

By Steen Öhman March 9, 2012 - Leave a Comment

Clos de la Marechale 2006 from Mugnier is a very nice wine. The bouquet is semi open with fine fruity notes - dark cherries, liquorice and some oriental spices. On the palate rich dark fruit, quite dense at the moment, but with a good balance. Need time to focus the fruit, but the tannins are …

[Read more...] about J.-F. Mugnier, Nuit Saint Georges Clos de la Marechale 2006

Domaine Jacques Prieur, Chambertin 2002

By Steen Öhman March 8, 2012 - Leave a Comment

The Chambertin 02 is one of the better efforts from Jacques Prieur. The bouquet is quite open with sweet rather dark fruit, black cherries and liquorice. The oak is still quite present in the nose, but good complexity as the wine is starting to show. On the palate lush ripe sweet pinot fruit. A fine …

[Read more...] about Domaine Jacques Prieur, Chambertin 2002

Hubert Lignier, Clos de la Roche 1999

By Steen Öhman March 7, 2012 - Leave a Comment

The Clos de la Roche 1999 from Hubert Lignier is still very youthful and a real powerhouse. In the bouquet sweet dark fruits, cherries, liquorice, oriental spices and a hint of forrest undergrowth. On the palate dense dark and ripe fruit, fine ripe tannins and a good backbone of minerality. Very …

[Read more...] about Hubert Lignier, Clos de la Roche 1999

Michel Colin-Deleger, Chevalier-Montrachet 1993

By Steen Öhman March 6, 2012 - Leave a Comment

The Chevalier-Montrachet 1993 from Michel Colin-Deleger is a mixed bag of impressions. The bouquet is a true pleasure, with nuances of coffee, almonds, anise, fennel, grapefruit and apple. The nose is complex as one would expect from a great terroir like Chevalier. On the palate however, there seem …

[Read more...] about Michel Colin-Deleger, Chevalier-Montrachet 1993

Arnaud Ente, Meursault La Seve du Clos 2004

By Steen Öhman March 4, 2012 - Leave a Comment

The La Seve du Clos from Arnaud Ente is a special wine made from a plot of very old vines on the village vineyard En L’Ormeau Clos, located just below the town center of Meursault. The 2004 edition of this wine is a fine combination of a good village terroir and a deep ripe and complex fruit of a …

[Read more...] about Arnaud Ente, Meursault La Seve du Clos 2004

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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