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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Burgundy

Olivier Bernstein, Vosne Romanee Les Suchots 2007

By Steen Öhman February 24, 2012 - Leave a Comment

Les Suchots 2007 from Bernstein is slightly closed at the moment. In the bouquet red and darker fruits in a rather sweet coulis style ... cherries, raspberries and strawberries. Seems slightly uninvolving and pale in the fruit aromas. On the palate same story, nice fruit, good length but not much …

[Read more...] about Olivier Bernstein, Vosne Romanee Les Suchots 2007

Marquis d’Angerville, Volnay 2005

By Steen Öhman February 23, 2012 - Leave a Comment

The Volnay 05 from Marquis d'Angerville is a typical 2005 - quite open and ready to taste - but also a big unrealized pontential. The bouquet is showing loads and layers of ripe red and dark fruits - black cherries and raspberries with a tone of tar. The palate is more unevolved good and quite dense …

[Read more...] about Marquis d’Angerville, Volnay 2005

J.-F. Mugnier, Chambolle Musigny 2008

By Steen Öhman February 22, 2012 - Leave a Comment

The Chambolle village from Mugnier is a charming, perfumed and delicate wine. The nose is perfumed with quite fragile refined red pinot aromas - coulis of strawberries and raspberries. Fine and refined Chambolle minerality. On the palate quite light and refined, focused. with a core of ripe red …

[Read more...] about J.-F. Mugnier, Chambolle Musigny 2008

Domaine Meo-Camuzet, Clos de Vougeot Pres Le Cellier 2009

By Steen Öhman February 21, 2012 - Leave a Comment

The Clos de Vougout Pres Le Cellier 09 is another encouraging effort from Meo-Camuzet. In the bouquet fine fruit - raspberries, cherries - spicy minerality and a hint of liquorice. On the palate very focused with a good minerality, acidity, length and balance. Good vibrant freshness in the red and …

[Read more...] about Domaine Meo-Camuzet, Clos de Vougeot Pres Le Cellier 2009

Frederic Cossard, Morey Saint Denis Les Mont Luisants 2010

By Steen Öhman February 20, 2012 - Leave a Comment

The Morey Les Mont Luisants from Cossard is a beautiful wine. The nose is very young with a slight reduction. Otherwise very clean and crisp, wonderful minerality, very focused red fruits - cherries, raspberries and a note of gooseberries. On the palate very precise and focused red fruits - crisp …

[Read more...] about Frederic Cossard, Morey Saint Denis Les Mont Luisants 2010

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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