• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Domaine Ponsot

Domaine Ponsot, Clos de la Roche 1993

By Steen Öhman February 15, 2016 -

The 1993 Clos de la Roche from Ponsot is a big wine ... and after two decades of sleep it's starting to show it's qualities. The nose is still slightly closed with intense red and dark fruits pushing forward ... after some time in the glas more nuanced sweeter berry notes appear. On the palate big, …

[Read more...] about Domaine Ponsot, Clos de la Roche 1993

Domaine Ponsot, Griotte Chambertin 1998

By Steen Öhman November 2, 2015 -

The 1998 Griotte Chambertin from Ponsot is delightfully transparent and juicy for the vintage. The nose is fresh and open, with variations of red fruit - fully reflecting the charming name of the vineyard (if one goes with the cherries interpretation of the name). On the palate juicy red fruit - …

[Read more...] about Domaine Ponsot, Griotte Chambertin 1998

Domaine Ponsot, Chapelle Chambertin 1998

By Steen Öhman November 2, 2015 -

The Domaine Ponsot Chapelle Chambertin 1998 showed a bit of bottle variation .. or should I say perceived bottle variation. It has quite a lot of very finely grained sediment (dust) and I think this influenced the perception of the wine. Two bottles were tasted and there were quite some dust in the …

[Read more...] about Domaine Ponsot, Chapelle Chambertin 1998

Domaine Ponsot, Clos de la Roche 1998

By Steen Öhman October 31, 2015 -

The 1998 vintage is just one of these years ... almost forgotten due to the hyped 1999s. The Domaine Ponsot Clos de la Roche 1998 is however a wine that both demands and deserves your attention. The nose is offering red and dark fruits, hint of sous-bois - all brought forward by a deep earthy …

[Read more...] about Domaine Ponsot, Clos de la Roche 1998

Domaine Ponsot, Clos de la Roche 2003

By Steen Öhman October 30, 2015 -

The Domaine Ponsot Clos de la Roche 2003 is a unique wine. Late harvest and 2003 does not sound like the recipe for succes, but Laurent Ponsot has nevertheless succeded in making a very balanced and enjoyable 2003 Clos de la Roche. The nose offer raspberries, rhubarb coulis and strawberries slightly …

[Read more...] about Domaine Ponsot, Clos de la Roche 2003

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Interim pages omitted …
  • Page 8
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.OkRead more