• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Domaine Robert Sirugue

Domaine Robert Sirugue, Vosne-Romanee Vieilles Vignes 2013

By Steen Öhman April 4, 2015 -

The Vosne-Romanee Vieilles Vignes is a step up in quality and concentration. It's made from a village plot on the Flagey side of Vosne just south of the Clos de Vougeot wall - in the climate Les Violettes. In the bouquet more intense and defined fruit with a lovely filigree slightly earthy …

[Read more...] about Domaine Robert Sirugue, Vosne-Romanee Vieilles Vignes 2013

Domaine Robert Sirugue, Vosne Romanee 2013

By Steen Öhman April 4, 2015 -

The regular Vosne Romanee Village is a blend of several different village terroirs - from Aux Communes to Les Barreaux. I tasted three different lieu dits and they were indeed quite different terroir wise, but also more or less of the same quality level. All were pure and forward with a lovely …

[Read more...] about Domaine Robert Sirugue, Vosne Romanee 2013

Domaine Robert Sirugue, Bourgogne Rouge 2013

By Steen Öhman April 4, 2015 -

The Bourgogne Rouge from Sirugue is a good entry level Burgundy. The nose offer pure pinot fruit with a hint of terroir. On the palate juicy fruit - quite good concentration for this level. A nice glass of generic Burgundy with a hint of Cote de Nuits terroir. (Drink from 2016) - Above Average …

[Read more...] about Domaine Robert Sirugue, Bourgogne Rouge 2013

Visit Domaine Robert Sirugue – tasting of the 2013 vintage

By Steen Öhman December 29, 2014 -

Domaine Robert Sirugue is a relatively unknown producer in Vosne-Romanee, but quality is rising and the wines certainly deserves more acclaim than they have had for the last decade. While the name Sirugue may be relatively unknown to many, the origin of the Domaine is not … as the Sirugue domaine …

[Read more...] about Visit Domaine Robert Sirugue – tasting of the 2013 vintage

Vosne-Romanee Aux Reignots – a fragmented delight

By Steen Öhman December 14, 2014 -

The Aux Reignots is in my view one of the most interesting 1er crus of Cote de Nuits - its perhaps not quite in the same popularity league as Vosne-Romanee Cros Parantoux, Aux Malconsorts or Chambolle-Musigny Les Amoureuses, but the focus on this terroir has increased dramatically during the last 10 …

[Read more...] about Vosne-Romanee Aux Reignots – a fragmented delight

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Go to Next Page »

Primary Sidebar

Login to see the full content

Lost your password?

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.OkRead more