• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Georges Roumier

Georges Roumier – Producer Profile

By Steen Öhman September 23, 2012 -

Domaine Georges Roumier is one of the very best producers in Chambolle Musigny. Georges Roumier is producing a quite big selection of red Burgundies, from village Chambolle Musigny to Musigny Grand Cru - and all the wines are normally among the very best wines from the terroir. …

[Read more...] about Georges Roumier – Producer Profile

Georges Roumier, Chambolle Musigny Combottes 2007

By Steen Öhman September 4, 2012 -

The 2007 Chambolle Combottes from Roumier is a very good wine for the vintage. Sligthly closed in the bouquet - but after some time in the glass it's starts to show more charm. In the nose red berry fruit - beginning to show sweet slightly matured notes and a nice Chambolle minerality. On the palate …

[Read more...] about Georges Roumier, Chambolle Musigny Combottes 2007

Georges Roumier, Chambolle Musigny 2007

By Steen Öhman August 7, 2012 -

The Georges Roumier Chambolle village 2007 is slightly closed but quite accessible. In he nose red coulis fruits, strawberries, raspberries and cherries with a hint of rhubarbs. The bouquet is also displaying a fine but slightly dusty minerality. On the palate sweet sour cherry aromas, quite focused …

[Read more...] about Georges Roumier, Chambolle Musigny 2007

Georges Roumier, Chambolle Musigny Les Combottes 2006

By Steen Öhman June 25, 2012 -

The Chambolle Combottes from Georges Roumier is quite open and charming. In the nose cherries raspberries and redcurrant. On the palate lovely fruit, layers of red and darker berry aromas. Good freshness from the fine acidity and minerality + a hint of gooseberries in the finish. Quite typical for …

[Read more...] about Georges Roumier, Chambolle Musigny Les Combottes 2006

Georges Roumier, Les Cras 2006

By Steen Öhman June 4, 2012 - Leave a Comment

The 2006 Les Cras is quite open and ready to rock .... it's not matured, but still very accessible. In the bouquet fine raspberry notes, with hints of redcurrant and black cherries. The nose is intense, fresh and rich. On the palate loads of ripe fresh fruit, again fine medium sweet raspberry aromas …

[Read more...] about Georges Roumier, Les Cras 2006

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 10
  • Page 11
  • Page 12
  • Page 13
  • Page 14
  • Page 15
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.OkRead more