The Winehog (me, Steen Öhman) will be available in Burgundy during the Grands Jours de Bourgogne next month, and I hope to meet many of you during the tastings and events.
I am normally quite visible, and with the help of the photo below, you have a chance of recognizing me, even in a crowd.
Please feel free to come up, say hello, and introduce yourself. You are more than welcome!
Meeting for a talk and a glass
I am also available for meetings, lunches, and dinners during the week. These will give you the chance to meet me, talk more about the vin d’émotion concept, and my views on wine generally.
Please note: The Grands Jours week is busy, and there are only a limited number of appointments possible.
I speak mainly English, and I’m both relaxed and friendly (although people take me way too seriously sometimes). Remember, this is only wine and food, and luckily not a matter of life and death to (most) people attending the Grands Jours.
Meet, greet, drink, and eat is the modus operandi of this fine event, and this is essentially what wine is made for: enjoyment with like-minded people from all over the globe.
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