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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Winehog News

Fritz Haag, Brauneberger Juffer-Sonnenuhr 1983 Auslese LGK #15

By Steen Öhman November 11, 2011 -

The Auslese LGK (long gold cap) 1983 from Fritz Haag is a fantastic wine. In the bouquet coffee, caramel, butterscotch with fine riesling aromas. On the palate quite heavy with a slight burnt caramel note, fine minerality and acidity to balance the sweetness. A quite heavy Auslese, but still a good …

[Read more...] about Fritz Haag, Brauneberger Juffer-Sonnenuhr 1983 Auslese LGK #15

Fritz Haag, Brauneberger Juffer-Sonnenuhr 1999 Auslese GK #9

By Steen Öhman November 10, 2011 -

The 1999 Auslese GK #9 from Fritz Haag is a very nice, rather than a great wine. In the bouquet quite developed with a slight petrolium and some creamy butter notes - perhaps even a hint of butterscotch. On the palate quite heavy lacking a little bit of freshness and acidity. Still a fine balance …

[Read more...] about Fritz Haag, Brauneberger Juffer-Sonnenuhr 1999 Auslese GK #9

Comte de Vogue, Chambolle Musigny Les Amoureuses 1997

By Steen Öhman November 9, 2011 -

The 1997 Amoureuses from Vogue is beginning to show very well. In the bouquet fine minerality and some sweet matured aromas from the ripe pinot fruit. On the palate very fruity with a good backbone of minerality. Nice sweet aromas promising a fine future as the wine is beginning to show more and …

[Read more...] about Comte de Vogue, Chambolle Musigny Les Amoureuses 1997

Domaine Armand Rousseau, Gevrey Chambertin Clos Saint-Jacques 1996

By Steen Öhman November 8, 2011 -

The Clos Saint-Jacques 1996 was ready to rock. The bouquet was open and extrovert. Fine red fruit, with strawberry and framboise as the most prominent aromas. Very fine minerality in the nose giving the wine a fresh and vibrant feel. On the palate also very fresh with a vibrant acidity - typically …

[Read more...] about Domaine Armand Rousseau, Gevrey Chambertin Clos Saint-Jacques 1996

Jean Grivot, Echezeaux 1988

By Steen Öhman November 7, 2011 -

The Jean Grivot Echezeaux 1988 was a wonderful wine. The bouquet was oozing with mature but fresh vibrant red pinot aromas - strawberry and frambroise. Fine complexity, minerality and finesse in the nose. On the palate very vibrant red fruits with a good acidity - and a medium body. This is not at …

[Read more...] about Jean Grivot, Echezeaux 1988

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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