• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • The 2025 vintage view
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • Burgundy 2025 – The Winehog View
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Winehog News

Comte de Vogüé, Chambolle-Musigny Les Amoureuses 1992

By Steen Öhman January 27, 2012 -

The 1992 Les Amoureuses from Comte Georges de Vogüé was a very charming wine when tasted in 2007 during the 80 years birthday wine celebrations of NK Yong in Singapore. The bouquet was out of this world delicious and complex. Delicate aromas of forrest, truffles and red fruits - cherries and a hint …

[Read more...] about Comte de Vogüé, Chambolle-Musigny Les Amoureuses 1992

J.-F. Coche-Dury, Meursault Perrieres 2008

By Steen Öhman January 26, 2012 -

I really adore the 2008 white Burgundies - they are crisp, vibrant and bold - with a wonderfull playfull acidity. The 2008 Coche-Dury Meursault Perrieres is no exception, it's a truly great Meursault. In fact it bring forward memories of the great 1996 Perrieres ... one of my all time favorits. The …

[Read more...] about J.-F. Coche-Dury, Meursault Perrieres 2008

Chateau Cheval Blanc 1964

By Steen Öhman January 25, 2012 -

The 1964 Cheval Blanc has a special place in my wine memory. First tasted at Resturant La Pyramide in Vienne, second time was at a memorable dinner at Emerils in New Orleans. The bottle served at Emerils in 2002 was amazing. The bouquet was utterly seductive, with layers of aromas - cherry, …

[Read more...] about Chateau Cheval Blanc 1964

J.-F. Coche-Dury, Meursault Perrieres 1996

By Steen Öhman January 24, 2012 -

The 1996 Coche-Dury Meursault Perrieres is the best Meursault I have tasted, and among the very best dry whites on my list of great bottles. It was fantastic when served back in 2002 at a memorable dinner at Restaurant Emerils in New Orleans. The bouquet was bursting with minerality and the …

[Read more...] about J.-F. Coche-Dury, Meursault Perrieres 1996

Schloss Lieser, Brauneberger Juffer Kabinett 2010

By Steen Öhman January 22, 2012 -

The 2010 vintage in Mosel is quite extreme with very high acidity. The result is some unique wines especially in the sweet categories. The high acidity is however a challenge in the Kabinett and Spätlese categories. The Schloss Lieser Juffer Kabinett 2010 is a quite extreme wine with high acidity - …

[Read more...] about Schloss Lieser, Brauneberger Juffer Kabinett 2010

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 758
  • Page 759
  • Page 760
  • Page 761
  • Page 762
  • Interim pages omitted …
  • Page 807
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2026

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.