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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Clos de Vougeot

Visit to Domaine Michel Gros – Tasting the 2020s

By Steen Öhman February 18, 2022 - Leave a Comment

When you have tasted Burgundy wines for 30 years, and have enjoyed vintages from 1929 to 2021, you know that there's a thing you could call "fashion" in Burgundy winemaking, for wont of a better term. It encompasses what is common and popular, and also what is not. One could say that current …

[Read more...] about Visit to Domaine Michel Gros – Tasting the 2020s

Visit to Domaine Y. Clerget – Tasting the Red 2020s

By Steen Öhman February 13, 2022 -

I have followed Thibaud Clerget since his start with the 2015 vintage, and have seen a gradual and continual improvement in the quality and precision of his wines. It's always a treat to visit this estate, and it has become a benchmark for me in evaluating the quality of each vintage. With …

[Read more...] about Visit to Domaine Y. Clerget – Tasting the Red 2020s

Visit to Domaine Mugneret-Gibourg – Tasting the 2020s

By Steen Öhman February 6, 2022 -

New times at Domaine Mugneret-Gibourg, with Marion Nauleau-Mugneret running the tasting of the 2020s. Marion is the daughter of Marie-Andrée Nauleau-Mugneret, one of the two Mugneret-Gibourg sisters. This was the first time I had met Marion, although we had been in contact electronically …

[Read more...] about Visit to Domaine Mugneret-Gibourg – Tasting the 2020s

Visit to Marchand-Tawse and Domaine Tawse – Tasting the 2020s

By Steen Öhman January 20, 2022 - Leave a Comment

It's always a privilege to meet my vigneron neighbour in Nuits-Saint-Georges, as the Tawse winery is located in my backyard. Pascal Marchand is one of the most knowledgeable vignerons in Burgundy, and it's a treat to hear his views based in vast knowledge and long experience. This is how we …

[Read more...] about Visit to Marchand-Tawse and Domaine Tawse – Tasting the 2020s

Visit to Chateau de la Tour – Tasting the 2020s

By Steen Öhman January 13, 2022 - 1 Comment

It was quite a hot year in 2020 - yes, you've heard the story before. Yet somehow the big clos produced lovely wines in many cases. I'm not sure that I yet understand the full implications of the 2020 vintage, as it offers wines from low 12% to beyond 16% of alcohol. There appears to be no full …

[Read more...] about Visit to Chateau de la Tour – Tasting the 2020s

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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