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Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

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Clos de Vougeot

The Clos Vougeot Tasting 2022

By Steen Öhman April 25, 2022 - Leave a Comment

During the Grand Jours de Bourgogne there is usually a Clos Vougeot tasting for the press; and so it was this year. It's a good initiative, although some of the wines perhaps lacked the standard that one expects from a modern-day Clos Vougeot. The prices of grand cru Burgundy today somehow raise …

[Read more...] about The Clos Vougeot Tasting 2022

Visit to Domaine Thibault Liger-Belair – Tasting the 2020s

By Steen Öhman March 3, 2022 - Leave a Comment

The 2020 vintage holds fine promise. But it's also a vintage not without risks and difficulties that could arise if one was not careful. Thibault Liger-Belair has gauged the vintage correctly it seems by not extracting too hard. Hence he has maintained the energy in and the fresh pinot expression …

[Read more...] about Visit to Domaine Thibault Liger-Belair – Tasting the 2020s

Visit to Domaine Michel Gros – Tasting the 2020s

By Steen Öhman February 18, 2022 - Leave a Comment

When you have tasted Burgundy wines for 30 years, and have enjoyed vintages from 1929 to 2021, you know that there's a thing you could call "fashion" in Burgundy winemaking, for wont of a better term. It encompasses what is common and popular, and also what is not. One could say that current …

[Read more...] about Visit to Domaine Michel Gros – Tasting the 2020s

Visit to Domaine Y. Clerget – Tasting the Red 2020s

By Steen Öhman February 13, 2022 -

I have followed Thibaud Clerget since his start with the 2015 vintage, and have seen a gradual and continual improvement in the quality and precision of his wines. It's always a treat to visit this estate, and it has become a benchmark for me in evaluating the quality of each vintage. With …

[Read more...] about Visit to Domaine Y. Clerget – Tasting the Red 2020s

Visit to Domaine Mugneret-Gibourg – Tasting the 2020s

By Steen Öhman February 6, 2022 -

New times at Domaine Mugneret-Gibourg, with Marion Nauleau-Mugneret running the tasting of the 2020s. Marion is the daughter of Marie-Andrée Nauleau-Mugneret, one of the two Mugneret-Gibourg sisters. This was the first time I had met Marion, although we had been in contact electronically …

[Read more...] about Visit to Domaine Mugneret-Gibourg – Tasting the 2020s

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Visit to Benjamin Leroux – Tasting the 2020 Reds

Visit to Domaine Roulot – Tasting the 2020s

2020 Whites: A View of Greatness

Rating Scale – 101

  • - Perfect (101 pts)
  • - Legendary (99 - 100 pts)
  • - Extraordinary (97 - 98)
  • - Outstanding (95 - 96)
  • - Very Fine (93 - 94)
  • - Fine (91- 92)
  • - Very Good (88 - 90)
  • - Good (85 - 87)
  • - Above Average (80 - 84)
  • - Average (75 - 79)
  • - Below Average(70 - 74)
  • - Poor (50 - 69)

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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