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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Charmes chambertin

Visit Domaine Arlaud – tasting of the 2015s from cask

By Steen Öhman March 13, 2017 -

Domaine Arlaud is producing some magnificent wines - and despite they are both Biodynamic and improving quality each year they still are somewhat under the radar. In my view they certainly don't get the deserved credit and acclaim. In a sense the estate is quite low key .. located in a relatively …

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Visit Domaine Fourrier, tasting of the 2015s

By Steen Öhman January 28, 2017 -

Burgundy is about all change - and since I have been collecting Bourgundian wines for almost 25 years, a lot of changes has happened since I began to buy wines from the region. When I began the "Parker wave" in Burgundy had just started (in view one of the darkest periods in recent Bourgundian …

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Domaine Serafin, Charmes Chambertin 1996

By Steen Öhman January 16, 2017 -

The Chames Chambertin 1996 was sadly not showing as well as the 1995 tasted at the same occation. It's a fine wine .. still alive and kicking - but the 1996 never had the charming exuberant fruit of the 1995. This bottle was not perfect - presumably slightly tainted with a hint of brett - offering a …

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Domaine Serafin, Charmes Chambertin 1995

By Steen Öhman January 16, 2017 -

The Chames Chambertin 1995 has always been a beauty and one of my favorites from this slightly edgy vintage. The primary fruit has faded somewhat and the tertiary notes has taken over. It's a both refined and elegant Charmes - as the oak now has integrated perfectly - with the bouquet offering juicy …

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A “new” name in Gevrey – Domaine Henri Richard

By Steen Öhman November 6, 2016 -

Domaine Henri Richard is a new name for me at least - but a nevertheless a name that should not be overlook henceforward.  I tasted a few 2013s from Domaine Henri Richard when visiting the Gevrey Wine Club at Hotel Les Deux Chevres in Gevrey-Chambertin ... three very delicious …

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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