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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Hubert de Montille

Domaine de Montille, Bourgogne Pinot Noir 2011

By Steen Öhman July 27, 2015 -

The Bougogne Pinot Noir 2011 from Montille is a delightful little wine. In the nose red berry fruit .. light and fresh with a nice sweet note of stawbeeries. On the palate .. lightfooted .. with a pure and transparent red fruit .. nice sweetness on the midpalate. A delightful glass ... (Drink from …

[Read more...] about Domaine de Montille, Bourgogne Pinot Noir 2011

Terroir Insight: Domaine de Montille Malconsorts Cuvee Christiane

By Steen Öhman October 19, 2014 -

One rarely see a producer in Burgundy making two different wines from the same vineyard, unless it's a declassification of young and younger wines. Etienne de Montille has however decided to make two cuvees from Vosne-Romanee Aux-Malconsorts - one regular cuvee made from two plots inside Malconsorts …

[Read more...] about Terroir Insight: Domaine de Montille Malconsorts Cuvee Christiane

Domaine de Montille, Vosne Aux Malconsorts – Christiane 2008

By Steen Öhman July 6, 2014 -

The Vosne Malconsorts cuvee Christiane from de Montille is a refined and delicate wine. The nose is quite expressive with notes of red fruit, spiced with notes of rose petals, soy, asian spices and a filigree earthy minerality. On the palate medium weight with layers of red fruit ... its not a big …

[Read more...] about Domaine de Montille, Vosne Aux Malconsorts – Christiane 2008

Domaine de Montille, Vosne-Romanee Aux Malconsort 2009

By Steen Öhman December 20, 2013 -

Montille makes two cuvees of Vosne Aux Malconsort - the cuvee Chistiane made from a plot just outside the original La Tache vineyard, and a more "ordinary" cuvee made from the other plots on Aux Malconsort. The word "ordinary" should however not be used about the Vosne Romanee Aux Malconsort 09 from …

[Read more...] about Domaine de Montille, Vosne-Romanee Aux Malconsort 2009

Hubert de Montille, Volnay Taillepieds 2006

By Steen Öhman April 19, 2012 - Leave a Comment

The 2006 Volnay Taillepieds from Montille is somewhat closed. The nose is slightly reductive, but also with delicate fruit notes - cherries, redcurrant and a hint of raspberries. On the palate medium bodied, fine red fruit notes, good minerality, length and balance. Overall impression - quite …

[Read more...] about Hubert de Montille, Volnay Taillepieds 2006

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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