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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Steen Öhman

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Domaine Patrick Javillier … a short visit

By Steen Öhman March 4, 2026 -

Sometimes I am lucky to join short visits to interesting producers - appetisers for a future visit, one could call it. Such visit was the small tasting at Domaine Patrick Javillier in the very core of Meursault. At this visit, Agent Karine (my good friend) introduced me briefly to Marion …

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Picking the best Burgundies

By Steen Öhman March 3, 2026 -

Burgundy is about sorting and picking the right producers and the best wines. It is always a balance as top-end producers often make both very good wines and some less interesting wines to say it bluntly. Many producers expand their collections, and often, with vineyards that are of lower …

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Ledy vins – la Pocra

By Steen Öhman February 27, 2026 -

La Pocra is a new summer wine from Ledy vins. Pocra means "clay on hands", referring to the fact that this might be a entry level wine ... but it is still very much hand-picked and hand-made like all the other wines from Aurélie at Ledy vins. Ledy vins "La Pocra" 2025 La Pocra is a Pinot …

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Maison Géraldine Louise – an amphorae to remember

By Steen Öhman February 27, 2026 -

There are many small and exciting estates in Burgundy, and sometimes, I am thrown head over heels into tastings in these small estates. It's fine, I rather enjoy this, but when I come back to NSG, I often remember all the things I should have asked about and documented. In this case, I did not …

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Drinking behaviour – White Burgundies

By Steen Öhman February 25, 2026 -

The drinking habits have been changing, and wines are being drunk earlier and earlier. And especially the whites have been difficult with the premox problems being strongly present until the change of stoppers (Diam) in 2013 and 2014. Much is also here influenced by accessibility, as it is very …

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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