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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Premium

Terroir Insight: Domaine Hudelot-Noëllat Romanée Saint-Vivant

By Steen Öhman April 27, 2017 -

In my view Romaée Saint-Vivant is one of the most sensual and enchanting of the Grand crus. The perfumed refinement of a great RSV is almost unmatched aside from the two monopoles just above Romanée Saint-Vivant. Domaine Hudelot-Noëllat is making a outstanding RSV - perhaps not quite rivalling …

[Read more...] about Terroir Insight: Domaine Hudelot-Noëllat Romanée Saint-Vivant

Visit Domaine Hudelot-Noellat – tasting of the 2015s

By Steen Öhman April 25, 2017 -

My March 2017 trip to Burgundy included a lovely visit to Domaine Hudelot-Noellat in Vougeot. I have follow these wines over the years but actually not visited the estate. Charles Van Canneyt of Domaine Hudelot-Noellat We were received by Charles Van Canneyt and had the opportunity to taste …

[Read more...] about Visit Domaine Hudelot-Noellat – tasting of the 2015s

The Diam closure – now and in the long run

By Steen Öhman April 25, 2017 -

The Diam closure is now used by many of the top producers of white and while this has or is expected to eliminate the premox problems some collectors are still sceptical about this new closure - I for one want to learn more about the long term effects of using Diam instead of natural …

[Read more...] about The Diam closure – now and in the long run

Visit Domaine Leflaive, Tasting of the 2015s from cask

By Steen Öhman April 20, 2017 -

I was delighted that I had the opportunity to visit Domaine Leflaive on my March 2017 trip to Burgundy ... to taste some of the 2015s with the new manager of the estate Pierre Vincent. Me and Leflaive - we go back many years - and she (Anne-Claude Leflaive) has given me some of the greatest …

[Read more...] about Visit Domaine Leflaive, Tasting of the 2015s from cask

Tasting of the 2015 Chablis from William Fevre

By Steen Öhman April 16, 2017 -

As most readers know I’m not a Chablis devotee, although I have tasted my share of fine Chablis over the years. I love a good Chablis, and one of my favourite sources is William Fevre - the Henriot owned producer - alongside Raveneau and Dauvissat. So always I make do with the very best if …

[Read more...] about Tasting of the 2015 Chablis from William Fevre

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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