Here you find all the news about the 2025 vintage in Burgundy.
Vintage Report 2025 – articles
“À point” in 2026 … it’s getting very dry”
The harvest 2026 is going to be very early… and with temperatures beyond 33 Celsius in the coming week, we have another heatwave on our hands. Screenshot Heat wave – again The heat wave will continue into mid-July… most likely pushing the wines even further into the drought. This is getting very severe … very.…
Visits
Here you find all our visits and conversations with the vignerons and producers Visits and conversations Photos taken by Dr Chua Yang … 📸 @drchuayang Visits and tastings 2025 vintage…
“À point” in 2026 … canicule”
The harvest 2026 is going to be very early … and with temperatures around 36+ Celsius currently, we can be in for a record-breaking early harvest. Screenshot Heat wave The…
“À point” in 2026 … flowering has begun”
The 2026 harvest is now on the horizon and people are – or at least should be – counting the days and hours, and be ready to spring into action…
a intial 2025 note
I am now starting to taste the 2025 vintage in both reds and whites. It is always a good time when the focus shifts and the whole framework is revived.…
2025 … a first real sip
We are now in March, and with the 2024 yields being minuscule, the charming 2025s are already knocking on the door. Vintages and wines are getting thrown into the market…
Visits and tastings 2025 vintage
Domaine Leovila – a promishing new start
The world is sometimes strangely small… when rumours regarding new vignerons in Corgoloin come to you from a guy from Dubai who, during the unrest in the Persian Gulf, is staying in Hong Kong. Goes to show that it is good to have wine friends all over the globe … Finnish drunks, Danish buddhas or…
Visits
Here you find all our visits and conversations with the vignerons and producers Visits and conversations Photos taken by Dr Chua Yang … 📸 @drchuayang Visits and tastings 2025 vintage Visits and tastings 2024 vintage
Visit to Domaine du Comte Liger-Belair – Tasting the 2025s
The time has come for one of the highlights of the tasting season … the tasting of the latest vintage from Comte Liger-Belair – the already fabled 2025s. It is no secret that the Comte Liger-Belair wines are among my favourites in Burgundy, and with the expansion of the portfolio from 2022 and onwards, this…
Continue Reading Visit to Domaine du Comte Liger-Belair – Tasting the 2025s
Domaine Pierre-Olivier Garcia 2025
It is always a treat and a pleasure to do the first tasting of Domaine Pierre-Olivier Garcia … a tasting that normally is done in March or April. It’s a first taste … normally followed by the full and normal tasting either before or just after the bottling. I like the two tastings as they…
a intial 2025 note
I am now starting to taste the 2025 vintage in both reds and whites. It is always a good time when the focus shifts and the whole framework is revived. So I am excited! And let me just say … the 2025 reds look truly wonderful with plenty of fruit and a delightful freshness. So…
Ledy vins – la Pocra
La Pocra is a new summer wine from Ledy vins. Pocra means “clay on hands”, referring to the fact that this might be a entry level wine … but it is still very much hand-picked and hand-made like all the other wines from Aurélie at Ledy vins. Photo – Anna Bakurova Ledy vins “La Pocra”…
Marchand Tawse 2025 … the first taste
For me, being close to the wines, the vignerons and the social life in Burgundy is a big part of covering and living Burgundy. Having domaines and vignerons as close neighbours is a treat and an invaluable help as a wine journalist. As an example … I Iast week had a fine tasting with my…
- A true vin d’émotion – a Burgundy of passion
- A truly hedonistic wine – lively and enjoyable
- A vivacious wine for pure indulgance
- A potential vin d´émotion - frais et léger