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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Burgundy 2025 – The Winehog View

Here you find all the available information’s about the 2025 vintage in Burgundy. This page will be updated as soon as new articles are published.

Harvest Report 2025 – latest news

  • Harvest 2025 – the final vibe September 10, 2025

Harvest Report 2025 – main articles

  • a intial 2025 note April 28, 2026
    I am now starting to taste the 2025 vintage in both reds and whites. It is always a good time when the focus shifts and the whole framework is revived. So I am excited! And let me just say … the 2025 reds look truly wonderful with plenty of fruit and a delightful freshness. So far, ...
  • The 2025 vintage view April 24, 2026
    Here you find all the news about the 2025 vintage in Burgundy. Vintage Report 2025 – articles Visits and tastings 2025 vintage
  • 2025 … a first real sip March 19, 2026
    We are now in March, and with the 2024 yields being minuscule, the charming 2025s are already knocking on the door. Vintages and wines are getting thrown into the market earlier and earlier, with first very initial tastings even a few weeks from harvest! Like it or not … this is the speed and urgency in today’s ...
  • “À point” in 2025 … flowering has begun” May 28, 2025
    The 2025 harvest is now on the horizon and people are – or at least should be – counting the days and hours, and be ready to spring into action when the grapes are ready, or “à point.” The last vintages have shown that harvest timing is becoming increasingly important and complex as the optimal harvest ...

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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