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Winehog – with a passion

Winehog - with a passion

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Bonnes Mares

Domaine Comte Georges de Vogüé – 2017s from cask

By Steen Öhman November 22, 2018 - Leave a Comment

Time to taste the Vogüé wines from cask - after completed malo - all ready to taste .. and what a delightful surprise. So are they that good ... indeed - the 2017 are showing just beautifully. The 2017s at Domaine Comte Georges de Vogüé The 2017 vintage at Vogüé comes after the frosted …

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Visit Domaine Robert Groffier, tasting the 2017s from cask

By Steen Öhman November 21, 2018 - 1 Comment

One of the gems of Burgundy is Domaine Robert Groffier in Morey-Saint-Denis. Nicolas Groffier took over the vinification around 10 years back - and has improved quality significantly over the years. These are cheerful wines .. both of hedonistic enjoyment and deeper indulgance. The …

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Domaine Georges Roumier, Bonnes Mares 1999

By Steen Öhman November 5, 2018 -

The 1999 Bonnes Mares from Roumier is beginning to unfold .. tar is just receding and the tertiary aromas are starting to show. Still 10 or even 20 years to full maturity, but already showing well. A big wine with intense power and length - really a mouthful - a top end 1999. Lovely fruit covering …

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Domaine Bertheau, Bonnes Mares 2008

By Steen Öhman October 28, 2018 -

The Bertheau Bonnes Mares 2008 is certainly a lovely surprise. It's fresh, vivacious and quite intense. The nose offer layers of fine fruit, red and dark berries with sous-bois infused saline minerality. On the palate quite weighty and with a lovely saline tone - very elegant and vibrant. Lovely …

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Visit Domaine Comte Georges de Vogüé – tasting of the 2016s

By Steen Öhman October 11, 2018 - Leave a Comment

Vogüé time .. tasting of the 2016s from bottle in Copenhagen + a few extra wines to add even more pleasure to the day. As usual Jean-Luc Pepin is in Copenhagen for this early premier of the vintage .. what a treat. Depressing quantities but magnificent quality Just a recap .. Domaine …

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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