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Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

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Bonnes Mares

Domaine de la Pousse d’Or: The Northern Delights Plus Puligny

By Steen Öhman April 7, 2022 - Leave a Comment

Via Patrick Landanger's dedication, Domaine de la Pousse d'Or has expanded significantly from its original Santenay/Volnay base. Beginning in 1997, Landanger acquired some significant plots on the Corton hill; first, 0.48 hectare of Corton Bressandes from Jaboulet-Vercherre, and then 3 ha of …

[Read more...] about Domaine de la Pousse d’Or: The Northern Delights Plus Puligny

Visit to Domaine J.-F. Mugnier – Tasting the 2020s

By Steen Öhman February 8, 2022 - Leave a Comment

The 2020 vintage is special, as Frédéric Mugnier explained. It is a hot year, but with fine acidity, vivid freshness, and - in his case, at least - extremely fine phenolic ripeness. The historical principles and understanding of making pinot noir in Burgundy have been challenged when a hot year …

[Read more...] about Visit to Domaine J.-F. Mugnier – Tasting the 2020s

Vins d’Emotion from Chambolle-Musigny and Vougeot

By Steen Öhman January 23, 2022 - 4 Comments

To simplify your search for emotional wines, I have decided to compile a list of the top emotional producers in each appellation. Comments and thoughts The list contains producers that regularly score an emotional rating, and they are ranked in three levels. I hope this proves useful; …

[Read more...] about Vins d’Emotion from Chambolle-Musigny and Vougeot

Visit to Domaine Comte Georges de Vogüé – tasting the 2020s from cask

By Steen Öhman November 6, 2021 - Leave a Comment

Traditions and Burgundy are strongly linked, but as in all other parts of life, change eventually takes the stage. At Domaine Comte Georges Vogüé, winemaker François Millet retired this past spring after more than three decades making the wines there. His first full vintage was 1986, but he also …

[Read more...] about Visit to Domaine Comte Georges de Vogüé – tasting the 2020s from cask

Visit to Domaine Arlaud – tasting the 2020s from cask

By Steen Öhman August 28, 2021 -

I am back at Domaine Arlaud, tasting the 2020s just three months after enjoying the 2019s from bottle. There's no reason to repeat Arlaud's story here, as it is available and up to date in the article about the 2019s. Just one reminder: Domaine Arlaud is certified both BioDyvin and …

[Read more...] about Visit to Domaine Arlaud – tasting the 2020s from cask

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Vins d’Emotion from Meursault

The Clos Vougeot Tasting 2022

Visit to Benjamin Leroux – Tasting the 2020 Whites

Rating Scale – 101

  • - Perfect (101 pts)
  • - Legendary (99 - 100 pts)
  • - Extraordinary (97 - 98)
  • - Outstanding (95 - 96)
  • - Very Fine (93 - 94)
  • - Fine (91- 92)
  • - Very Good (88 - 90)
  • - Good (85 - 87)
  • - Above Average (80 - 84)
  • - Average (75 - 79)
  • - Below Average(70 - 74)
  • - Poor (50 - 69)

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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