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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Montagny

Maison Gautheron d’Anost

By Steen Öhman April 18, 2023 - Leave a Comment

What's in a new name? Who will be the next star? These are difficult questions, as many people are closely following the Burgundy market looking for clues. I first met Bastien Gautheron at the Aligoteur tasting in March, having noticed the name somewhat earlier. So brand new? Or just new to …

[Read more...] about Maison Gautheron d’Anost

Domaine Aladame 2019s

By Steen Öhman February 5, 2021 - Leave a Comment

Aladame: a legendary producer from Montagny, an appellation that deserves much more attention and acclaim. Aladame is located in Montagny-les-Buxy, and while more and more estates are popping up in the appellation, a large percentage of the Montagny harvest (70% or so) is still bottled by the …

[Read more...] about Domaine Aladame 2019s

Faiveley summer wines: a delightful La Framboisière

By Steen Öhman June 19, 2020 - Leave a Comment

One of my favorite wines from Faiveley is its top Mercurey: La Framboisière, a wine that always seems to enjoy very well. The assignment: I decided to dive into five affordable wines from the Faiveley portfolio in five articles, and I asked Eve Faiveley to select for me a few lighter summer …

[Read more...] about Faiveley summer wines: a delightful La Framboisière

Faiveley summer wines: the fresh Montagny

By Steen Öhman June 13, 2020 - Leave a Comment

Over the last five years, I have really come to appreciate Domaine Faiveley due to the style, availability, and quality of its wines. It has the whole package, so to speak. I decided to dive into five affordable wines from the Faiveley portfolio in five articles, and I asked Eve Faiveley to …

[Read more...] about Faiveley summer wines: the fresh Montagny

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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