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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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News

Visit to a New Name: Hadrien Brissaud – Tasting the 2021s and 2022s

By Steen Öhman July 9, 2023 -

What is a new name? I think Hadrien Brissaud must qualify in every way: He's a new winemaker coming from the insurance business. The link to the wine business nonetheless exists, as his family (back in the day) had an estate in Ladoix-Serrigny, with large vineyard holdings which they kept and …

[Read more...] about Visit to a New Name: Hadrien Brissaud – Tasting the 2021s and 2022s

A New Name: Domaine Dubuet-Boillot

By Steen Öhman July 3, 2023 -

I love to share when I discover new names and talents, especially as the interest in new producers is immense and ever-growing. I therefore decided to post these new estates first here as a special service to my subscribers. …

[Read more...] about A New Name: Domaine Dubuet-Boillot

New Name: Hadrien Brissaud

By Steen Öhman July 2, 2023 -

What is a new name? In Winehog terms, it's a vigneron whose wines I never tasted before, and a producer about whom I have little or no knowledge. Some will be known to some readers, other will be brand new. …

[Read more...] about New Name: Hadrien Brissaud

New Names: Now on the Winehog website

By Steen Öhman July 2, 2023 -

I love to share when I discover new names and talents, especially as the interest in new producers is immense and ever-growing. I therefore decided to post these exciting finds here first as a service to subscribers. I have until now been posting these discoveries first on my Instagram account …

[Read more...] about New Names: Now on the Winehog website

Breaking: The End of Points?

By Steen Öhman October 29, 2022 -

From time to time, the discussion of ratings on the 100-point scale turns up. These days, this debate is intensifying, as vignerons and consumers see the points system starting to collapse. I have already introduced the vin d'emotion score, as I find this much better as a guideline for finding …

[Read more...] about Breaking: The End of Points?

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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