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Winehog – with a passion

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Burgundy Insights from the Winehog

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2011

Domaine du Comte Liger-Belair, Vosne La Colombiere 2011

By Steen Öhman February 24, 2014 -

The 2011 Columbiere is quite forward offering a lovely fruity bouquet with red and dark berry fruit. It's showing a nice complexity with Vosne spices and a nice minerality followed by a quite discrete impression of oak. On the palate lovely fruit - quite expressive and airy - nicely focused by the …

[Read more...] about Domaine du Comte Liger-Belair, Vosne La Colombiere 2011

Philippe Pacalet, Echezeaux 2011

By Steen Öhman February 19, 2014 -

The 2011 Pacalet Echezeaux is forward and expressive. The bouquet is bursting with sweet red fruit - raspberries, pomegranate, strawberries with a hint of violets. On the palate rich - almost silky - with sweet ripe red fruit - balanced by finely grained tannins and a crisp acidity. It has put on …

[Read more...] about Philippe Pacalet, Echezeaux 2011

Georges Roumier, Morey-Saint-Denis Clos de la Bussiere 2011

By Steen Öhman February 12, 2014 -

The Clos de la Bussiere 2011 from Roumier is showing very well. In the nose crisp and quite delicate red and dark berry fruit, with a earthy minerality, a slight floral tone and a initial touch of oak. On the palate focused, crisp and harmanious - the tannins are finely grained and refined and offer …

[Read more...] about Georges Roumier, Morey-Saint-Denis Clos de la Bussiere 2011

Dennis Mortet, Chambolle Musigny Aux Beaux Bruns 2011

By Steen Öhman February 9, 2014 -

The Aux Beaux Bruns is a quite muscular Chambolle. This relatively unknown 1er cru is located below Les Groseilles and Les Gruenchers . The nose is quite expressive with notes of red berry fruit ... cherries, plum ... spiced with a earthy minerality. On the palate rich medium weight with plenty of …

[Read more...] about Dennis Mortet, Chambolle Musigny Aux Beaux Bruns 2011

Domaine Armand Rousseau, Gevrey Laveaux St. Jacques 2011

By Steen Öhman January 29, 2014 -

The Laveaux Saint Jacques 2011 from Rousseau is energetic and still very tightly knit. In the bouquet fine red berry fruit quite floral with a nice earthy minerality. On the palate medium weight and quite tight - with good energy and length. It's pure and balanced but not showing much depth at the …

[Read more...] about Domaine Armand Rousseau, Gevrey Laveaux St. Jacques 2011

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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