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Winehog – with a passion

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Steen Öhman

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Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2008

By Steen Öhman June 14, 2015 -

The Aux Brulee 08 from Meo is a delightfuld wine, that combines the fresh and focusing acidity of the vintage and the rich and rather intense style of the domaine. In the nose red and dark berry fruit, quite intense Vosne spices .. and a rather odd note of lightly smoked meat. On the palate quite …

[Read more...] about Domaine Meo-Camuzet, Vosne-Romanee Aux Brulees 2008

Domaine du Comte Liger-Belair, La Romanee 2013

By Steen Öhman June 14, 2015 -

La Romanee 2013 is a very charming and juicy effort for the vintage. In the nose layers of juicy organic fruit, forward and quite floral - brought forward by the powerful minerality. On the palate very juicy midpalate fruit with sweet/sour pomegranate and raspberry notes - great energy, transparency …

[Read more...] about Domaine du Comte Liger-Belair, La Romanee 2013

Domaine du Comte Liger-Belair, La Romanee 2006

By Steen Öhman June 14, 2015 -

La Romanee 2006 is a big and juicy wine with considerable weight and power. In the nose layers of red and dark berry fruit, Vosne spices and a intense underlying minerality. On the palate rich and weighty fruit ... deep and layered. It's juicy, powerful and offer a quite dark expression of the …

[Read more...] about Domaine du Comte Liger-Belair, La Romanee 2006

Terroir Insight: Domaine Leflaive, Montrachet

By Steen Öhman June 14, 2015 -

There are only few wines that can match the legendary status of Domaine Leflaive’s Montrachet. It's a very rare wine, and most likely one of the best wines produced on this magnificent Grand Cru. Domaine Leflaive is a quite new owner on the Montrachet, as they acquired the plot in 1991, thus …

[Read more...] about Terroir Insight: Domaine Leflaive, Montrachet

200 years, 72 bottles of Domaine du Comte Liger-Belair

By Steen Öhman June 12, 2015 -

A magnificent tasting today with 72 bottles of Domaine du Comte Liger-Belair celebrating the 200 years anniversary of the Liger-Belair family in Burgundy. And what a celebration of great wines ... overwhelming is the first word that comes to mind when you taste so many brilliant wines. The wines …

[Read more...] about 200 years, 72 bottles of Domaine du Comte Liger-Belair

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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