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Winehog – with a passion

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Steen Öhman

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Bouchard Pere et Fils, Meursault Charmes 1986

By Steen Öhman December 27, 2013 -

Old wines should be treated with respect and given the appropriate time to resolve in the glas. This is true for most wines, but especially old white Burgundies can be misunderstood and wasted if they are not given sufficient time in the glas. This bottle of 1986 Meursault Charmes from Bouchard Pere …

[Read more...] about Bouchard Pere et Fils, Meursault Charmes 1986

Comte Lafon, Meursault Goutte D’Or 2002

By Steen Öhman December 26, 2013 -

The 2002 Meursault Goutte D'Or from Comte Lafon is really showing well. In the bouquet delicate yellow fruit with a fine citrus infused filigree stony minerality. On the palate fresh and vibrant fruit with fine weight and length - very well balanced with a lovely acidity. Love the freshness and the …

[Read more...] about Comte Lafon, Meursault Goutte D’Or 2002

Domaine Bertheau, Chambolle-Musigny Les Amoureuses 2010

By Steen Öhman December 25, 2013 -

The Amoureuses 2010 from Francois Bertheau gorgeous and enjoyable wine in the making. I tasted this from cask in the summer of 2011 where it showed a very fine promise ... and I'm certainly not disappointed. In the nose layers of lovely sweet red fruit - strawberries, red currant and pomegranate - …

[Read more...] about Domaine Bertheau, Chambolle-Musigny Les Amoureuses 2010

Georges Roumier, Bonnes Mares 2004

By Steen Öhman December 23, 2013 -

The Bonnes Mares 2004 from Roumier is a somewhat mysterious wine. The last bottle I tasted earlier this year was austere and backward, this bottle more forward but sadly also with some slightly disturbing green notes. The bouquet is quite expressive with dark berry fruit - cassis, dark cherries - a …

[Read more...] about Georges Roumier, Bonnes Mares 2004

Domaine du Clos Frantin, Gevrey Chambertin Les Murots 2012

By Steen Öhman December 22, 2013 -

The entry level at Domaine du Clos Frantin is the Gevrey Les Murots village - a lovely pure and quite openly knit Gevrey. In the bouquet lovely pure fruit and a nice earthy minerality with the oak slightly forward. On the palate quite rich and dense fruit - quite weighty for this level - with a good …

[Read more...] about Domaine du Clos Frantin, Gevrey Chambertin Les Murots 2012

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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