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Winehog – with a passion

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Steen Öhman

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Domaine du Comte Liger-Belair, Vosne Clos du Chateau 2010

By Steen Öhman September 19, 2013 -

The Vosne-Romanee Clos du Chateau 2010 is a gorgeous wine. The nose is slightly closed compared to last note - but still expressive with red berry fruit - spiced with violets, cinnamon, peony rose and a touch of oak. Very fruity and organic Vosne expression. On the palate intense fruit with a lovely …

[Read more...] about Domaine du Comte Liger-Belair, Vosne Clos du Chateau 2010

J.-F. Mugnier, Nuits-Saint-Georges Clos de la Marechale 2007

By Steen Öhman September 18, 2013 -

The Clos de la Marechale Blanc 2007 is a lovely crisp wine. In the nose pure and crisp fruit with notes of apple, citrus and some delicate hints of peach, pineapple and oak/vanilla. On the palate lovely focused fruit - good weight and grip - with a nice mineralic tension. The finish is long with a …

[Read more...] about J.-F. Mugnier, Nuits-Saint-Georges Clos de la Marechale 2007

Domaine Roulot, Meursault Les Luchets 2008

By Steen Öhman September 17, 2013 -

The Meursault Les Luchets 2008 is quite rich and expressive. The bouquet is quite rich with yellow orchard fruits and a citrus driven minerality. On the palate intense and quite rich fruit ... the midpalate is quite weighty and powerful ... almost dense. Love the purity but it's lacking a bit of the …

[Read more...] about Domaine Roulot, Meursault Les Luchets 2008

Domaine Roulot, Meursault Les Vireuils 2010

By Steen Öhman September 16, 2013 -

The Meursault Les Vireuils 2010 is a gorgeous Meursault village. In the nose crisp citrus infused fruit and minerality - slightly floral and quite expressive. On the palate very pure and quite rich fruit .... long, focused and concentrated for this level. Love the balance and intensity - a quite …

[Read more...] about Domaine Roulot, Meursault Les Vireuils 2010

Domaine Robert Sirugue, Grands Echezeaux 2011

By Steen Öhman September 11, 2013 -

The Grads Echezeaux 2011 from Sirugue is a lovely wine. The bouquet is offering crisp red and dark berry fruit, hints of Vosne spices, liquorice and toasted oak. On the palate rich and quite opulent fruit - a voluminous and openly knit wine - very typical for the terroir. The oak is well integrated …

[Read more...] about Domaine Robert Sirugue, Grands Echezeaux 2011

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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