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Steen Öhman

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Philippe Pacalet, Chambolle Musigny 1er cru 2004

By Steen Öhman April 5, 2013 -

The 2004 Pacalet Chambolle 1er cru is fully mature and ready to rock. In the bouquet expressive and expansive organic red fruit - notes of forest strawberries and sous-bois - spiced with cinnamon and allspice. On the palate juicy red fruit - organic style - with a lovely balance and focus from the …

[Read more...] about Philippe Pacalet, Chambolle Musigny 1er cru 2004

Philippe Pacalet, Chambolle Musigny 2005

By Steen Öhman April 4, 2013 -

The 2005 Philippe Pacalet Chambolle Musigny is not quite like other Pacalet village wines. On the the palate red and darker fruits - notes of blueberries, tar, gooseberries, strawberries with a slight hint of prunes and cinnamon. On the palate rich, dense and powerful with abundant tannins for a …

[Read more...] about Philippe Pacalet, Chambolle Musigny 2005

Domaine Prieure-Roch, Vosne Les Hautes Maizieres 2002

By Steen Öhman April 3, 2013 -

The 2002 vintage was a big succes at Domaine Prieure-Roch, and the Les Hautes Maizieres is no exception. The bouquet is very expressive with organic red fruit - notes of strawberries, peony rose, cinnamon and allspice. On the palate rich and quite lush fruit - very expressive and mouth coating. It's …

[Read more...] about Domaine Prieure-Roch, Vosne Les Hautes Maizieres 2002

Domaine Ponsot, Clos de la Roche Vieilles Vignes 2000

By Steen Öhman April 2, 2013 -

The Clos de la Roche 2000 from Domine Ponsot is a lovely fully mature wine. The bouquet is open and expressive with red berry fruit and sous-bois - notes of orange and truffles. On the palate mature red fruit - quite rich and transparent for the vintage. It offer a fine complexity and a good display …

[Read more...] about Domaine Ponsot, Clos de la Roche Vieilles Vignes 2000

Domaine de la Romanee-Conti, Richebourg 2004

By Steen Öhman April 1, 2013 -

The Richebourg 2004 from Domaine de la Romanee-Conti is quite extrovert and matured wine. In the bouquet lovely red fruit with notes of sous-bois, violets and peony rose - hints of orange and tar. On the palate quite intense openly knit fruit and minerality - expressive with a good power and …

[Read more...] about Domaine de la Romanee-Conti, Richebourg 2004

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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