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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Domaine Cruchandeau, Bouzeron 2016

By Steen Öhman December 18, 2018 -

The 2016 Bouzeron from Domaine Cruchandeau is a serious wine - like many other 2016s. It's bone dry and driven by a strong mineral note ... crisp and fresh .. and for me a lovely companion to oysters. It's pure, with a lovely intense acidity ... the fruit is on the cool side. (Drink From 2019) …

[Read more...] about Domaine Cruchandeau, Bouzeron 2016

Domaine Cruchandeau, Puligny-Montrachet Hameau de Blagny 2016

By Steen Öhman December 18, 2018 -

Domaine Cruchandeau, Puligny-Montrachet Hameau de Blagny 2016 - from the top 1er cru vineyard of the Blagny area. It's a serious wine that need some air and time. While it's a Puligny it's clearly dominated by the Blagny character - powerful acidity and a strong mineralty. A classic wine with very …

[Read more...] about Domaine Cruchandeau, Puligny-Montrachet Hameau de Blagny 2016

Domaine Morey-Coffinet, Puligny-Montrachet Les Pucelles 2017

By Steen Öhman November 22, 2018 -

The 2017 Puligny-Montrachet Les Pucelles is a brilliant wine. Classic Pucelles nose - with hay, orange notes (caramelised orange peel) - vivid and relatively forceful. On the palate long, refined and intense with a lovely airiness and refinement. Better that Chassagene Cailleret .... a tie probably. …

[Read more...] about Domaine Morey-Coffinet, Puligny-Montrachet Les Pucelles 2017

Domaine Morey-Coffinet, Chassagne-Montrachet En Caillerets 2017

By Steen Öhman November 21, 2018 -

The 2017 Chassagne Les Caillerets is a tremendous wine - liquid stone and a classic Caillerets in the best sense of the word. The nose offer cool and crushed stones - airy and detailed with a fine hint of anise. The fruit is rather cool, and organic. On the palate vivid fruit, a very detailed …

[Read more...] about Domaine Morey-Coffinet, Chassagne-Montrachet En Caillerets 2017

Château de Meursault – tasting 2015s and 2016s whites

By Steen Öhman September 20, 2018 -

Château de Meursault was not doing well for years and the reputation was to say the least somewhat lacklustre. In 2012 changes began when Olivier Halley took over the estate, vineyards and buildings. Olivier Halley not only took over the Château de Meursault he also took over the Chateau de …

[Read more...] about Château de Meursault – tasting 2015s and 2016s whites

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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