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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Visits 2022

Visit to Domaine Georges Noëllat – Tasting the 2023s from Cask

By Steen Öhman December 6, 2024 -

I always enjoy tasting at Domaine Georges Noëllat, where Maxime Cheurlin has for more than a decade now produced some memorable wines. The tasting of the 2023s was cheerful with Maxime in his very best mood ... funny tasting that ended with a Jura beer in the chai - Beer d'émotion …

[Read more...] about Visit to Domaine Georges Noëllat – Tasting the 2023s from Cask

Clos des Lambrays … a new star of Morey

By Steen Öhman November 22, 2024 - Leave a Comment

Clos des Lambrays is expanding with several very interesting vineyards to supplement the core - the delicate Clos des Lambrays itself. The expansion happened while Jacques Devauges had taken the reins at this fine and historic estate. The expansion of Clos des Lambrays Clos des Lambrays …

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Visit to Domaine Dujac – Tasting the 2023s

By Steen Öhman November 8, 2024 -

Last year, Domaine Dujac held a series of larger tastings during which journalists had the opportunity to taste the 2022s. This is a new format that works well for my journalistic side, but it nevertheless takes some of the romance and poetry out of the tasting experience. As a side note: I …

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Hadrien Brissaud – Testing the 2023s

By Steen Öhman August 31, 2024 - Leave a Comment

I think Hadrien Brissaud still qualify as a new name in Burgundy and he definitely has a talent that he is trying to form and develop. He comes from the insurance business so he has perhaps a more academic view of winemaking... The link to the wine business nonetheless exists, as his family …

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Tasting Jean Baptiste Boudier 2022

By Steen Öhman August 5, 2024 - Leave a Comment

A new estate on the Winehog map - Jean Baptiste Boudier Jean-Baptiste Boudier’s made his first vintage in 2015, when he started with a modest 3 hectares of the family vineyards. One hectare of Pernand Vergelesses Blanc, a hectare of Pernand Vergelesses Rouge 1er Cru Les Fichots, and a hectare of …

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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