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Winehog - with a passion

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Freemail

The top of the 2016 vintage, editors choice – update 12/12/2017

By Steen Öhman December 12, 2017 -

I have tasted a range of 2016s Burgundies over the last year and some are extraordinary in a quite unique way. The low yields due to the frost and mildew have given intensity and generosity and this paired with a vibrant freshness in some cases give some uniquely concentrated and balanced …

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Vintage Report 2016 red Burgundies

By Steen Öhman October 29, 2017 - 5 Comments

The 2016 vintage will be remembered by the Burgundian vignerons for many years – as a year of frost, mildew and devastation – but also a vintage with a happy ending. The successful and relatively abundant 2017 harvest have now erased the worst memories of the troublesome 2016 season and the …

[Read more...] about Vintage Report 2016 red Burgundies

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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