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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Rating

Domaine Dujac, Morey-Saint-Denis 2010

By Steen Öhman January 10, 2013 -

The Morey-Saint-Denis 2010 Domaine Dujac is a quite beautiful village wine - really like the Dujac 2010s. In the bouquet dark red berries with notes of cherries, raspberies and cassis. On the palate lovely airy and cool fruit with a very fine transparancy and balance for this level. It's typical …

[Read more...] about Domaine Dujac, Morey-Saint-Denis 2010

Joseph Roty, Charmes Chambertin 2002

By Steen Öhman January 9, 2013 -

The 2002 Charmes Chambertin from Joseph Roty is not showing well at the moment. In the bouquet rich polished dark and red berry aromas with some very ripe notes of plum and prune. On the palate quite open and accessible, with a dense and sweet fruit for the vintage. It's a quite big wine, with good …

[Read more...] about Joseph Roty, Charmes Chambertin 2002

Domaine de la Romanee-Conti, Echezeaux 2001

By Steen Öhman January 8, 2013 -

The 2001 Echezeaux from Domaine de la Romanee-Conti is a very impressive effort for the vintage. The bouquet is now entering a matured stage showing lovely red and dark berry notes, a hint of sous-bois with some asian spices. Very expressive and organic nose ... lovely especially considering the …

[Read more...] about Domaine de la Romanee-Conti, Echezeaux 2001

Bruno Clavelier, Vosne Romanee Les Beaux Monts 2010

By Steen Öhman January 7, 2013 -

The Vosne Romanee Les Beaux Monts 2010 from Bruno Clavelier is a lovely effort. In the bouquet red forest berries - wild strawberries and raspberries interlinked with cassis - with hints of violets, stony minerality and oak. On the palate cool intense and focused fruit - with a rich core of dark red …

[Read more...] about Bruno Clavelier, Vosne Romanee Les Beaux Monts 2010

Comte Lafon, Meursault Clos de la Barre 2001

By Steen Öhman January 6, 2013 -

The 2001 Meursault Clos de la Barre is really showing well. In the bouquet matured notes - almonds, acacia, hazelnuts and citrus. On the palate quite rich and fat with buttery chardonney aromas - spiced by a citrus mineral twist in the finish. It's in my view fully mature, and given the premox …

[Read more...] about Comte Lafon, Meursault Clos de la Barre 2001

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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