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Winehog – with a passion

Winehog - with a passion

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Very Fine+ (94 - 95)

Domaine Etienne Grivot, Echezeaux 2014

By Steen Öhman May 23, 2016 -

The Echezeaux is one of my favorite wines from Grivot - and since 2009 one of the very best wines made on this large grand cru. The bouquet is bursting with Vosne spices and pure red fruits. On the palate impressive length and depth for the vintage - very focused and refined - a benchmark Echezeaux. …

[Read more...] about Domaine Etienne Grivot, Echezeaux 2014

Domaine Etienne Grivot, Clos de Vougeot 2014

By Steen Öhman May 23, 2016 -

The Clos de Vougeot 2014 from Grivot is a lovely creation. It's quite expressive in the bouquet offringdark and red pinot fruit, spices and a deep and intense earthyness. It's a both weigthy and quite powerful Closde Vouget, yet its so refined and airy for a Clos de Vougeot. Really love the nerve …

[Read more...] about Domaine Etienne Grivot, Clos de Vougeot 2014

Domaine de la Romanee-Conti, Richebourg 2004

By Steen Öhman April 29, 2016 -

The Richebourg 2004 from Domaine de la Romanee-Conti is a quite floral and matured wine. In the bouquet lovely red fruit with notes of sous-bois and peony rose - hints of orange and violets. On the palate quite intense openly knit fruit with a lovely minerality - expressive with a good power and …

[Read more...] about Domaine de la Romanee-Conti, Richebourg 2004

Philippe Pacalet, Echezeaux 2010

By Steen Öhman April 28, 2016 -

The Echezeaux 2010 from Philippe Pacalet is a masterpiece and perhaps the best wine from Philippe so far. The nose is a firework of red fruits - raspberries, red currant and boysenberries spiced with rose petal, cinnamon and violets. On the palate airy with tremendous length and balance. The color …

[Read more...] about Philippe Pacalet, Echezeaux 2010

Domaine du Comte Liger-Belair, Echezeaux 2014

By Steen Öhman March 14, 2016 -

The Echezeaux is one of my favorites of the Liger-Belair lineup - made from old vines in the climates Cruots, Champs Traversin and a small plot in Clos St. Denis. The 2014 edition of the Echezeaux is slightly backward at this stage - with a slight reduction on the nose. The bouquet is nevertheless …

[Read more...] about Domaine du Comte Liger-Belair, Echezeaux 2014

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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