• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2024 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Offers and services
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Burgundy

Domaine du Comte Liger-Belair Clos du Chateau 2009

By Steen Öhman July 1, 2011 -

Clos du Chateau 2009 a very fine wine without the usual heavy sweet notes from the 2009 vintage. A Lovely, elegant, silky and seductive wine, classic Vosne Romanee. Note, this is not a big wine, but an incredibly well-made and charming village wine. This is a lovely wine! (2011 - 2025) - 90p …

[Read more...] about Domaine du Comte Liger-Belair Clos du Chateau 2009

Domaine Meo-Camuzet Clos de Vougeot 2004

By Steen Öhman July 1, 2011 -

The Meo-Camuzet Clos de Vougeot 2004 will turn into a fine wine, it's focused as most 2004 wines, and starting to show a little sweetness on the palate. It still need some time, before it will show all it's potential, but is a pleasure with food now. I would think a similar wine from a cold cellar …

[Read more...] about Domaine Meo-Camuzet Clos de Vougeot 2004

Comte de Vogue Musigny Vieilles Vignes 1997

By Steen Öhman June 27, 2011 -

Comte de Vogue Musigny 1997 was a pleasent surprise. Quite open and reasonably accessible. Tasted last at new year 2010/2011, and at that time it was very closed and disapointing. This example was starting to get mature tones, a little sweetness, and above all it was fairly accommodating. This wine …

[Read more...] about Comte de Vogue Musigny Vieilles Vignes 1997

Fanny Sabre Pommard VV 2007

By Steen Öhman June 27, 2011 -

Fanny Sabre, Pommard VV 2007, a lovely hippie wine (organic) from a for me unknown producer. Very interesting wine, not the greatest terroir, but is a clean and honest wine - with good balance and freshness. Definitely a producer to keep an eye on. Good to very good. (2014 - 2020) - 87p …

[Read more...] about Fanny Sabre Pommard VV 2007

Georges Roumier Les Gras 2000

By Steen Öhman June 27, 2011 -

Georges Roumier Les Gras 2000 (89p), a fine mature Burgundy. Not a big wine, but very tasty as a mature Roumier almost always is. Pronounced sweet tones, forest, truffle ... so many good things in the complex Bouquet. Roumier very nice when they reach a certain level of maturity. Very good. (now - …

[Read more...] about Georges Roumier Les Gras 2000

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 615
  • Page 616
  • Page 617
  • Page 618
  • Page 619
  • Interim pages omitted …
  • Page 624
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2026

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.