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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Egon Müller

Georges Roumier, Chambolle Musigny 2007

By Steen Öhman August 7, 2012 -

The Georges Roumier Chambolle village 2007 is slightly closed but quite accessible. In he nose red coulis fruits, strawberries, raspberries and cherries with a hint of rhubarbs. The bouquet is also displaying a fine but slightly dusty minerality. On the palate sweet sour cherry aromas, quite focused …

[Read more...] about Georges Roumier, Chambolle Musigny 2007

Egon Muller, Scharzhofberger Spätlese 1993 #17

By Steen Öhman April 15, 2012 - Leave a Comment

The 1993 Scharzhofberger Spätlese #17 from Egon Muller is approaching maturity. In the nose petrolium, dried fruits, a wonderfull minerality. The bouquet is very complex offering hints of honey, coffee and almonds, combined with citrus notes from the acidity. On the palate it's displaying medium …

[Read more...] about Egon Muller, Scharzhofberger Spätlese 1993 #17

Egon Muller, Scharzhofberger Auslese 1999 #24

By Steen Öhman December 8, 2011 - Leave a Comment

The vintage 1999 was great in Saar, and the Egon Muller Auslese #24 is a beautiful expression of the vintage. Still youthful with some tropical fruit elements in the bouquet, but starting to focus and getting a slightly more developed tone. Hints of petrolium, pear, citrus and a wonderful minerality …

[Read more...] about Egon Muller, Scharzhofberger Auslese 1999 #24

Egon Müller Schartzhofberger Spätlese 1995 #14

By Steen Öhman June 18, 2011 - Leave a Comment

This is a super Spätlese from the days when a Spätlese still had some Spätlese character. Pronounced ripe tones .. Petroleum .., very elegant and a good acidity. A fairly mature Riesling, just the way i love it. The 93p is perhaps the high side, but it's a very fine and lovely wine. (now - 2030) - …

[Read more...] about Egon Müller Schartzhofberger Spätlese 1995 #14

WineHog rating system – more than points

By Steen Öhman January 1, 1990 - Leave a Comment

My aim with the Winehog is unchanged, but I have for some time wanted a stronger focus on the hedonistic pleasure and simple enjoyment of drinking Burgundies. I have therefore adjusted my mission statement: "My mission is to help readers find more joy and hedonistic pleasure in Burgundy wines; to …

[Read more...] about WineHog rating system – more than points

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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