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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Winehog News

Domaine Forey, Vosne Romanee Petits Monts 2011

By Steen Öhman February 9, 2013 -

The Vosne Romanee Petits Monts is my favorite wine in the Forey lineup. The bouquet is very expressive with red and darker forest berries - lovely Vosne spices with notes of violets and peony rose. On the palate a very good energy and nerve in the lovely red fruit. Fine depth in the fruit - love the …

[Read more...] about Domaine Forey, Vosne Romanee Petits Monts 2011

Philippe Pacalet, Chambolle Musigny 2008

By Steen Öhman February 8, 2013 -

The Chambolle Musigny 2008 village from Philippe Pacalet is a crisp and zappy wine. In the nose cherries, raspberries, sous bois and a hint of gooseberries. On the palate cool and energetic red fruit, good concentration and length. It's very balanced with a quite long and intense finish focused by …

[Read more...] about Philippe Pacalet, Chambolle Musigny 2008

Domaine Chassorney, Saint Romain Sous Roche 2011

By Steen Öhman February 7, 2013 -

The 2011 Saint Romain Sous Roche from Domaine des Chassorney is a good little wine. In the bouquet nice red fruit with notes of cherries and hints of sweeter red fruits - strawberries and pomegranate. On the palate nicely focused organic fruit with a fresh acidity - a good midpalate concentation and …

[Read more...] about Domaine Chassorney, Saint Romain Sous Roche 2011

Domaine Forey, Nuits-St-Georges Les Saint Georges 2011

By Steen Öhman February 6, 2013 -

The Les Saint-Georges is a step up from the Perrieres - and a more terroir driven wine. It's made from very old wines planted back in 1933. In the bouquet wild raspberries, blue berries, dark cherries spiced with a earthy minerality and a touch of toasted oak. On the palate more structured than the …

[Read more...] about Domaine Forey, Nuits-St-Georges Les Saint Georges 2011

Dujac Fils et Père, Gevrey Chambertin 2010

By Steen Öhman February 5, 2013 -

The Gevrey Chambertin 2010 village from Dujac Fils et Père is indeed a little beauty. The bouquet offer red berry fruit - pure and crystal clear red fruit - with notes of cherris and forrest berries. On the palate pure cool pinot fruit with a impressive transparancy and a quite vibrant energy. It's …

[Read more...] about Dujac Fils et Père, Gevrey Chambertin 2010

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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